Sweetening of the global diet, particularly beverages: patterns, trends, and policy responses

BM Popkin, C Hawkes - The lancet Diabetes & endocrinology, 2016 - thelancet.com
Evidence suggests that excessive intake of added sugars has adverse effects on
cardiometabolic health, which is consistent with many reviews and consensus reports from …

Trends in the consumption of low-calorie sweeteners

AC Sylvetsky, KI Rother - Physiology & behavior, 2016 - Elsevier
Low-calorie sweeteners (LCS) offer a palatable alternative to caloric sugars such as sucrose
(table sugar) and high fructose corn syrup and are commonly found in soft drinks, sweetener …

Sugar-sweetened beverage taxes: lessons to date and the future of taxation

BM Popkin, SW Ng - PLoS medicine, 2021 - journals.plos.org
We see at least 2 major health-related reasons to focus on SSBs. First, excess sugar
consumption is a major cause of obesity and the increasing risk of type 2 diabetes …

Low-calorie sweetened beverages and cardiometabolic health: a science advisory from the American Heart Association

RK Johnson, AH Lichtenstein, CAM Anderson… - Circulation, 2018 - Am Heart Assoc
In the United States, 32% of beverages consumed by adults and 19% of beverages
consumed by children in 2007 to 2010 contained low-calorie sweeteners (LCSs). Among all …

Consumption of low-calorie sweeteners among children and adults in the United States

AC Sylvetsky, Y Jin, EJ Clark, JA Welsh… - Journal of the Academy …, 2017 - Elsevier
Background Consumption of low-calorie sweeteners (LCSs) has increased markedly during
the past several decades, yet the prevalence of LCS consumption in recent years is currently …

Added sugars intake across the distribution of US children and adult consumers: 1977-2012

ES Powell, LP Smith-Taillie, BM Popkin - … of the Academy of Nutrition and …, 2016 - Elsevier
Background Public health organizations in the United States have recently increased focus
on reducing population consumption of added sugars. Objective The objective of this study …

[HTML][HTML] Cranberry juice consumption lowers markers of cardiometabolic risk, including blood pressure and circulating C-reactive protein, triglyceride, and glucose …

JA Novotny, DJ Baer, C Khoo, SK Gebauer… - The Journal of …, 2015 - Elsevier
Background: Cardiometabolic risk is the risk of cardiovascular disease (CVD), diabetes, or
stroke, which are leading causes of mortality and morbidity worldwide. Objective: The …

[HTML][HTML] Caloric beverages were major sources of energy among children and adults in Mexico, 1999–2012

D Stern, C Piernas, S Barquera, JA Rivera… - The Journal of …, 2014 - Elsevier
Mexico, with 1 of the highest obesity prevalences in the world, instituted a 10% excise tax for
any sugar-sweetened beverage (SSB) starting on 1 January 2014. Understanding the recent …

Sugar reduction without compromising sensory perception. An impossible dream?

SC Hutchings, JYQ Low, RSJ Keast - Critical reviews in food …, 2019 - Taylor & Francis
Sugar reduction is a major technical challenge for the food industry to address in response
to public health concerns regarding the amount of added sugars in foods. This paper …

Low-/no-calorie sweeteners: a review of global intakes

D Martyn, M Darch, A Roberts, HY Lee, T Yaqiong Tian… - Nutrients, 2018 - mdpi.com
The current review examined published data on the intake of all major low-/no-calorie
sweeteners—aspartame, acesulfame-K, saccharin, sucralose, cyclamate, thaumatin and …