The role of remote sensing in olive growing farm management: a research outlook from 2000 to the present in the framework of precision agriculture applications
G Messina, G Modica - Remote Sensing, 2022 - mdpi.com
Given the importance of olive growing, especially in Mediterranean countries, it is crucial
that there is a constant process of modernization aimed at both environmental sustainability …
that there is a constant process of modernization aimed at both environmental sustainability …
[HTML][HTML] Modal vibration response of rice combine harvester frame under multi-source excitation
S Chen, Y Zhou, Z Tang, S Lu - Biosystems Engineering, 2020 - Elsevier
Highlights•Split and binding constrained modal was used to analyze combine harvester
frame.•Dynamic model of combine harvester frame was analyzed under Multi-source …
frame.•Dynamic model of combine harvester frame was analyzed under Multi-source …
Two almond cultivars trained in a super-high density orchard show different growth, yield efficiencies and damages by mechanical harvesting
F Maldera, GA Vivaldi, I Iglesias-Castellarnau… - Agronomy, 2021 - mdpi.com
Modern almond growing travels on the tracks of super-high density (SHD). Born in 2010, it
has already reached 6700 ha planted all over the world. This new cultivation system needs …
has already reached 6700 ha planted all over the world. This new cultivation system needs …
Vibration analysis and experimental study of the effects of mechanised grape picking on the fruit–stem system
D Yan, L Luo, P Zhang, W Liu, J Wang, Q Lu… - Biosystems …, 2023 - Elsevier
Highlights•A main stem-split stem-berry plane double pendulum dynamic model is
proposed.•A discrete grape model was established based on the double pendulum …
proposed.•A discrete grape model was established based on the double pendulum …
Effect of leaves in the dynamic response of olive tree branches and their computational model
RR Sola-Guirado, R Luque-Mohedano… - … and Electronics in …, 2022 - Elsevier
The application of vibration in the mechanical harvesting of fruit trees is a determining factor
to achieve fruit detachment. The acceleration required to do so is experimentally determined …
to achieve fruit detachment. The acceleration required to do so is experimentally determined …
Lecciana, a new low-vigour olive cultivar suitable for super high density orchards and for nutraceutical EVOO production
Cultivar is the key factor for sustainability of the olive super high density planting system
(SHD).'Lecciana'is a new olive cultivar for oil production obtained in 1998 by a controlled …
(SHD).'Lecciana'is a new olive cultivar for oil production obtained in 1998 by a controlled …
[HTML][HTML] Simultaneous trunk and branch shaking in an over-the-row olive harvester
RR Sola-Guirado, P Sánchez-Cachinero… - Biosystems …, 2023 - Elsevier
Harvesting in intensive olive orchards is usually performed with trunk shakers. Many
challenges remain both to the implementation of integral harvesting systems and to …
challenges remain both to the implementation of integral harvesting systems and to …
Deformation and bruising investigation of the olive fruit in a rotary hand-held olive harvester
Highlights•Finite element approach based on explicit dynamics was performed.•To evaluate
von Mises stress caused by harvester a laboratory device was developed.•The experimental …
von Mises stress caused by harvester a laboratory device was developed.•The experimental …
Mechanical canopy and trunk shaking for the harvesting mechanization of table olive orchards
RR Sola-Guirado, FJ Castillo-Ruiz… - Revista de la …, 2020 - revistas.uncu.edu.ar
Table olive harvesting is highly dependent on manual labour and may jeopardize the crop
benefit. The introduction of a mechanical harvest system requires a global evaluation of the …
benefit. The introduction of a mechanical harvest system requires a global evaluation of the …
Estimation of the cooling rate of six olive cultivars using thermal imaging
E Plasquy, JM Garcia, MC Florido, RR Sola-Guirado - Agriculture, 2021 - mdpi.com
Bringing the olive harvest period forward leads to storing fruit in field temperatures that risk
jeopardizing its quality. Knowledge about the bio-thermal characteristics of olives is crucial …
jeopardizing its quality. Knowledge about the bio-thermal characteristics of olives is crucial …