Background & Aims Celiac disease is a major public health problem worldwide. Although
initially it was reported from countries with predominant Caucasian populations, it now has …

Celiac disease (CD) is a gluten-sensitive enteropathy that develops in genetically
susceptible individuals by exposure to cereal gluten proteins. This review integrates insights …

OBJECTIVES: The prevalence of celiac disease (CD) in the United States is unknown. We
sought to estimate CD prevalence nationwide by using a nationally representative sample …

Background Coeliac disease (CD), originally thought to be largely confined to Northern
Europe and Australasia and uncommon in North America and the Middle East, is now …

Celiac disease is a gluten-sensitive enteropathy that affects people of all ages worldwide.
This disease has emerged as a major health-care problem, as advances in diagnostic and …

Coeliac disease is an immune‐mediated disease caused by ingestion of gluten in
genetically susceptible individuals. Coeliac disease has been thought to affect mainly …

Background Celiac disease (CD) occurs in approximately 1% of the Western population. It is
a lifelong disorder that is associated with impaired quality of life (QOL) and an excessive risk …

Celiac disease : Current Opinion in Gastroenterology Celiac disease : Current Opinion in
Gastroenterology Log in or Register Subscribe to journalSubscribe Get new issue alertsGet …

Celiac disease is one of the commonest life-long disorders worldwide, with a prevalence
mostly ranging between 0.7 and 2.9% in the general population and a higher frequency in …

Inflammatory bowel diseases (IBD) are chronic diseases of the intestinal tract which
principally are composed of ulcerative colitis (UC) and Crohn's disease (CD). The …