Lactiplantibacillus plantarum (previously known as Lactobacillus plantarum) strains are one
of the lactic acid bacteria (LAB) commonly used in fermentation and their probiotic and …

Ligilactobacillus salivarius (basonym: Lactobacillus salivarius, L. salivarius) is a type of lactic
acid bacteria (LAB) commonly found in the oropharyngeal-gastrointestinal tract (OGT). It has …

Background Growing evidence supports the role of gut microbiota in obesity, yet exact
associations remain largely unknown. Specifically, very little is known about this association …

There is strong evidence that diabetes is closely linked with gut dysbiosis such that insults to
the gut microbiota can lead to diabetes. Meanwhile, since diabetes can be caused by a …

It is increasingly challenging for the food industries to develop products which meet the
consumers' demands. They seek foods that are innovative and present health benefits. In …

The prevalence of diabetes and related complications has increased in the past decades.
Despite the availability of medications to treat diabetes and its complications, due to their …