[HTML][HTML] Climate change and emerging food safety issues: a review

RA Duchenne-Moutien, H Neetoo - Journal of food protection, 2021 - Elsevier
Throughout the past decades, climate change has been one of the most complex global
issues. Characterized by worldwide alterations in weather patterns, along with a …

Sunlight-mediated inactivation of health-relevant microorganisms in water: a review of mechanisms and modeling approaches

KL Nelson, AB Boehm, RJ Davies-Colley… - … Science: Processes & …, 2018 - pubs.rsc.org
Health-relevant microorganisms present in natural surface waters and engineered treatment
systems that are exposed to sunlight can be inactivated by a complex set of interacting …

Quality assessment of the blue mussel (Mytilus edulis): Comparison between commercial and wild types

B De Witte, L Devriese, K Bekaert, S Hoffman… - Marine pollution …, 2014 - Elsevier
This study compared species identity, microplastics, chemical and microbial contamination
between consumption mussels and wild type mussels, collected at Belgian department …

Impacts of urbanization and development on estuarine ecosystems and water quality

LA Freeman, DR Corbett, AM Fitzgerald, DA Lemley… - Estuaries and …, 2019 - Springer
Urbanization and human-led development have increased more rapidly along shorelines
and in coastal watersheds than inland regions over the past century. The result of major land …

[HTML][HTML] From wastewater discharge to the beach: survival of human pathogens bound to microplastics during transfer through the freshwater-marine continuum

R Metcalf, HL White, MJ Ormsby, DM Oliver… - Environmental …, 2023 - Elsevier
Large quantities of microplastics are regularly discharged from wastewater treatment plants
(WWTPs) into the aquatic environment. Once released, these plastics can rapidly become …

Noroviruses—the state of the art, nearly fifty years after their initial discovery

LF Ludwig-Begall, A Mauroy, E Thiry - Viruses, 2021 - mdpi.com
Human noroviruses are recognised as the major global cause of viral gastroenteritis. Here,
we provide an overview of notable advances in norovirus research and provide a short …

The foodborne transmission of hepatitis E virus to humans

S Treagus, C Wright, C Baker-Austin… - Food and environmental …, 2021 - Springer
Abstract Globally, Hepatitis E virus (HEV) causes over 20 million cases worldwide. HEV is
an emerging and endemic pathogen within economically developed countries, chiefly …

Unravelling the effects of treated wastewater discharges on the water quality in a coastal lagoon system (Ria Formosa, South Portugal): Relevance of hydrodynamic …

A Cravo, AB Barbosa, C Correia, A Matos… - Marine Pollution …, 2022 - Elsevier
This study aimed to assess the influence of treated wastewater disposal on Ria Formosa
coastal lagoon (South Portugal), the largest national producer of bivalve mollusks. Water …

Marine Bivalve Mollusks As Possible Indicators of Multidrug-Resistant Escherichia coli and Other Species of the Enterobacteriaceae Family

DH Grevskott, CS Svanevik, M Sunde… - Frontiers in …, 2017 - frontiersin.org
The mechanisms for the development and spread of antibacterial resistance (ABR) in
bacteria residing in environmental compartments, including the marine environment, are far …

[HTML][HTML] Stakeholder perspectives on the importance of water quality and other constraints for sustainable mariculture

AR Brown, J Webber, S Zonneveld, D Carless… - … Science & Policy, 2020 - Elsevier
Aquaculture, including marine aquaculture (mariculture), is the fastest growing food
production sector globally and is expected to play a key role in delivering future food …