Lead (Pb) is a highly toxic contaminant that is ubiquitously present in the ecosystem and
poses severe environmental issues, including hazards to soil-plant systems. This review …

Plants, as sessile organisms, uptake nutrients from the soil. Throughout their whole life
cycle, they confront various external biotic and abiotic threats, encompassing harmful …

The relationship between agriculture and food is very close. It is impossible to produce
adequate crops for global food security without proper farm management. Farming practices …

Chromium (Cr) contamination in agricultural soils poses a risk to crop productivity and
quality. Emerging nano-enabled strategies show great promise in remediating soils …

As biocompatible water-soluble nanomaterials, carbon dots (CDs) have attracted the interest
of researchers in agricultural production. In this work, cerium-doped carbon dots (Ce-CDs) …

Globally, food security has become a critical concern due to the rise in human population
and the current climate change crisis. Usage of conventional agrochemicals to maximize …

This review presents a comprehensive exploration of gene editing technologies and their
potential applications in the treatment of liver fibrosis, a condition often leading to serious …

We explored the impact of strontium oxide nanoparticles (SrO-NPs), synthesized through a
green method, on seedling growth of bread wheat in hydroponic systems. The wheat plants …

The formation of biogenic selenium nanoparticles (SeNPs) through microbial activities is a
promising technique that can contribute to the development of reliable, non-toxic and …

Using chitosan/jojoba oil and chitosan/jojoba oil/ZnO nanocomposite capsules, this study
looked at how to get rid of Fe2+ and Ni2+ ions from soil in study areas with high levels of …