Oxidative stress is the result of the imbalance between reactive oxygen species (ROS)
formation and enzymatic and nonenzymatic antioxidants. Biomarkers of oxidative stress are …

Catalpol isolated from Rehmannia glutinosa is a potent antioxidant and investigated against
many disorders. This review appraises the key molecular pathways of catalpol against …

Background Oxidative stress is involved in thoracic diseases and health responses to air
pollution. Malondialdehyde (MDA) is a well-established marker of oxidative stress, but it may …

Background Several studies reported beneficial effects of chromium supplementation for
management of type 2 diabetes mellitus (T2DM). The present study aimed to provide a …

Arsenic and fluoride are two naturally occurring toxicants to which various organisms
including a major part of the human populations are co-exposed to. However, interactions …

Triterpenic acids are phytocompounds with a widespread range of biological activities that
have been the subject of numerous in vitro and in vivo studies. However, their underlying …

Food consumption can alter the biochemistry and redox status of human saliva, and the
serving temperature of food may also play a role. The study aimed to explore the immediate …

This study was conducted to evaluate the anti-diabetic and antioxidant effects of
hydroalcoholic pomegranate peel extract (APE) in alloxan-induced diabetes rat models. We …

The aim of the work is to study the metabolic characteristics of saliva in lung cancer for use
in early diagnosis and determining the prognosis of the disease. The patient group included …

Accumulation of reactive oxygen species (ROS) can disrupt the antioxidant defense system,
leading to oxidative stress that leads to pathological damage to vital human organs …