Simple Summary The research outlined in this review paper discusses potential health
benefits associated with a diet enriched with tomatoes and tomato products. This includes …

The fungal pathogen Botrytis cinerea causes grey mould, a commercially damaging disease
of strawberry. This pathogen affects fruit in the field, storage, transport and market. The …

The demand for agricultural crops continues to escalate with an increasing population. To
meet this demand, marginal land can be used as a sustainable source for increased plant …

Saline soils are a major issue for agriculture because salt turns agronomically useful lands
into unproductive areas. The United Nations Environment Program estimates that …

Demand for agricultural crop continues to escalate in response to increasing population and
damage of prime cropland for cultivation. Research interest is diverted to utilize soils with …

Abiotic stresses are an increasing challenge to crop production all over the world. These
stresses include high and low temperatures, salinity, flooding, drought, nutrient limitation …

The consumption of healthy food, in order to strengthen the immune system, is now a major
focus of people worldwide and is essential to tackle the emerging pandemic concerns …

Pseudocereals are promising crops for coming decades keeping in view the global food
security. Amaranths are a leading group of plants among the pseudocereals that have the …

Characterized by strong acidity, chelating ability, and reducing ability, oxalic acid, a low
molecular weight dicarboxylic organic acid, plays important roles in the regulation of plant …

Sweet potato ranks as the world's seventh most important food crop, and has major
contribution to energy and phytochemical source of nutrition. To unravel the molecular basis …