SEM analysis of irregular fungal fox spots in an 1854 book: population dynamics and species identification
MLE Florian, L Manning - International biodeterioration & biodegradation, 2000 - Elsevier
SEM micrographs of 111 “irregular fungal fox spots” in one book, published in 1854, were
analysed to determine the morphology of the fungal structures; the hyphae, conidiophores …
analysed to determine the morphology of the fungal structures; the hyphae, conidiophores …
Polyol accumulation by Aspergillus oryzae at low water activity in solid-state fermentation
GJG Ruijter, J Visser, A Rinzema - Microbiology, 2004 - microbiologyresearch.org
Polyol accumulation and metabolism were examined in Aspergillus oryzae cultured on
whole wheat grains or on wheat dough as a model for solid-state culture. In solid-state …
whole wheat grains or on wheat dough as a model for solid-state culture. In solid-state …
Kojic Acid Production from Agro‐Industrial By‐Products Using Fungi
IA El-Kady, ANA Zohri… - Biotechnology Research …, 2014 - Wiley Online Library
A total of 278 different isolates of filamentous fungi were screened using synthetic medium
for respective ability to produce kojic acid. Nineteen, six, and five isolates proved to be low …
for respective ability to produce kojic acid. Nineteen, six, and five isolates proved to be low …
Selection of Variovorax paradoxus-like bacteria in the mycosphere and the role of fungal-released compounds
FGH Boersma, R Otten, JA Warmink, R Nazir… - Soil biology and …, 2010 - Elsevier
At two occasions (2004 and 2006), a similar cluster of culturable bacteria was found to be
selected in the mycosphere of the basidiomycetous fungus Laccaria proxima (Agaricales …
selected in the mycosphere of the basidiomycetous fungus Laccaria proxima (Agaricales …
Optimization of kojic acid production conditions from cane molasses using Plackett-Burman design
ANA Zohri, GAE Mahmoud… - European Journal …, 2018 - journals.tmkarpinski.com
Fungal synthesis of kojic acid has gained more interest in these days as an alternative way
to chemical synthetic. The aspect of the microbial fermentation process is to develop a …
to chemical synthetic. The aspect of the microbial fermentation process is to develop a …
The world of halophilic fungi
SW Nazareth - 2014 - irgu.unigoa.ac.in
Halophilic fungi exist in hypersaline and polyhaline marine environments. Studies have
shown their presence in the Dead Sea, Salt Lakes, solar salterns in different continents, as …
shown their presence in the Dead Sea, Salt Lakes, solar salterns in different continents, as …
Growth and soluble amino acid composition inPenicillium corylophilum andHalobacterium halobium grown under salt stress
MA Hefnawy, MI Nasr, M El-Mongy - Folia microbiologica, 1999 - Springer
Penicillium corylophilum can grow in a medium containing NaCl up to 3 mol/L, whereas
Halobacterium halobium can grow at 5 mol/L NaCl. At 1 and 3 mol/L NaCl the number of …
Halobacterium halobium can grow at 5 mol/L NaCl. At 1 and 3 mol/L NaCl the number of …
Utilization of cheese whey for lipid and sterol production by some isolates of xerophilous fungi
IA El-Kady, MM Mostafa, AA Zohri - Folia microbiologica, 1995 - Springer
One hundred and two isolates of 30 species and 4 varieties belonging to 4 genera of
xerophilous fungi were cultivated on cheese whey. In fourteen species and one variety, all …
xerophilous fungi were cultivated on cheese whey. In fourteen species and one variety, all …
One stop mycology
LN Frazer - Mycological research, 1997 - Elsevier
Meshalkina, LE, Neef, H., Tyaglo, MV, Schellenberger, A. & Kochetov, GA(1996). Enzymatic
conversion of hydroxyethylthiamine pyrophosphate by bakers yeast transketolase …
conversion of hydroxyethylthiamine pyrophosphate by bakers yeast transketolase …