With the rise in the world population, environmental hazards caused by chemical fertilizers,
and a decrease in food supply due to global climate change, food security has become very …

The use of biological inputs is an interesting approach to optimize crop production and
reduce the use of chemical inputs. Understanding the chemical communication between …

The rhizosphere microorganisms of blueberry plants have long coexisted with their hosts
under distinctively acidic soil conditions, exerting a profound influence on host performance …

Peanut production could be increased through plant growth-promoting rhizobacteria
(PGPR). In this regard, the present field research aimed at elucidating the impact of PGPR …

In an intercropping system, the interplay between cereals and legumes, which is strongly
driven by the complementarity of below-ground structures and their interactions with the soil …

In mutualistic endophytic bacteria, the type VI secretion system (T6SS) is related to important
functions, such as interbacterial competition, stress response, quorum sensing, biofilm …

Interactions between arbuscular mycorrhizal (AM) fungi and free‐living nitrogen fixers
(FLNF) occur in the rhizosphere where they can enhance plant nutrient acquisition, impact …

Peanut root rot, commonly referred to as rat tail or root rot, is caused by a range of Fusarium
species. A strain of bacteria (named TG5) was isolated from crop rhizosphere soil in Mount …

Allelopathy is a common and important stressor that shapes plant communities and can alter
soil microbiomes, yet little is known about the direct effects of allelochemical addition on …

The objective of this study was to evaluate the impact of phosphorus deficiency in the
interaction between the biofertilizer Serratia sp. S119 strain and peanut and maize plants …