Mangiferin is a plant natural polyphenol of C-glycosylxanthone structure and various
pharmacological activities. It can be found in many plant species, among which the mango …

Abstract Ethnopharmacological relevance Swertia chirayita (Roxb.) H. Karst. is a traditionally
used, well-recognized medicinal plant of the family Gentianaceae with significant …

Nanocarriers have become an effective strategy to overcome epithelial absorption barriers.
During the absorption process, the endocytosis mechanisms, cell internalization pathways …

Eight α-glucosidase inhibitors including four new compounds were isolated from the 70%
aqueous ethanolic extract of leaves of Aquilaria sinensis (Lour.) Gilg by activity-directed …

In search of novel gastroprotective agents, mangiferin, a naturally occurring
glucosylxanthone from Mangifera indica L.(Anacardiaceae), was evaluated in mice on …

The aim of this study was to characterize the complex between mangiferin (MGN) with β-
cyclodextrin (β-CD) obtained through the co-evaporation method using Differential Scanning …

A novel carbon paste electrode modified with graphene nanosheets and an ionic liquid (n-
hexyl-3-methylimidazolium hexafluoro phosphate) was fabricated and used for the …

Mangiferin, a polyphenolic xanthone glycoside found in various botanical sources, including
mango (Mangifera indica L.) leaves, can exhibit a variety of bioactivities. Although …

A variety of bioactive food components have been shown to modulate inflammatory
responses and to attenuate carcinogenesis. Polyphenols isolated several years ago from …

Iron-induced oxidative stress has been implicated in several pathological processes. In the
present work we provide evidence for the formation of a mangiferin: Fe (III) complex (2: 1) …