Authentication and identification of Lamiaceae family with cyclic voltammetry fingerprint-PCA-LDA and determination of the used phenolic contents for classification …

MA Tarighat, G Abdi, FA Tarighat, KS Bayatiyani - Talanta, 2023 - Elsevier
Todays, it is essential to evaluate and check the quality of herbal medicines in to protect the
public health. As medicinal plants, the extracts of labiate herbs are used directly or indirectly …

Chemical composition of essential oils and in vitro antioxidant activity of fresh and dry leaves crude extracts of medicinal plant of Lactuca sativa L. native to Sultanate …

RSS Al Nomaani, MA Hossain, AM Weli… - Asian Pacific journal of …, 2013 - Elsevier
Objective To isolate and analyse the chemical composition in the essential oils and free
radical scavenging activity of different crude extracts from the fresh and dry leaves of …

[HTML][HTML] Hepatoprotective activity of Macrothelypteris torresiana (Gaudich.) aerial parts against CCl4-induced hepatotoxicity in rodents and analysis of polyphenolic …

S Mondal, D Ghosh, S Ganapaty… - Journal of …, 2017 - Elsevier
Macrothelypteris torresiana is a fern species belonging to family Thelypteridaceae. The
present study was conducted to evaluate hepatoprotective potential of ethanol extract from …

Characterisation of leaf essential oils of three Cinnamomum species from Malaysia by gas chromatography and multivariate data analysis

SYM Subki, JA Jamal, K Husain, N Manshoor - Pharmacognosy Journal, 2013 - Elsevier
Identification of chemical composition of essential oils as raw materials is very important for
ensuring the quality of finished herbal products. The objectives of the study were to …

Clean vs dirty labels: Transparency and authenticity of the labels of Ceylon cinnamon

DAM De Silva, RKC Jeewanthi, RHN Rajapaksha… - Plos one, 2021 - journals.plos.org
Ceylon cinnamon, which was regarded as a luxury spice during ancient times, has been
consumed for its medicinal properties and health benefits for thousands of years. For …

Thin-layer chromatography in spices analysis

V Danciu, A Hosu, C Cimpoiu - Journal of Liquid Chromatography …, 2018 - Taylor & Francis
Spices are the dried parts of aromatic plants, excepting the leaves, usually used for
flavoring, seasoning and imparting aroma in foods. They contain many classes of valuable …

Metabolomics as a tool for the authentication of rose extracts used in flavour and fragrance area

L Saint-Lary, C Roy, JP Paris, JF Martin, OP Thomas… - Metabolomics, 2016 - Springer
Natural extracts used in flavour and fragrances are exposed to authentication issues.
Companies working in this industrial market acquire the raw materials locally but also …

HPTLC Analysis of Food Spices

P Soni, V Soni, S Vyas, V Raghuwanshi… - Analysis of Food …, 2023 - taylorfrancis.com
Spices are the dried components of aromatic plants, except the leaves, typically used for
flavouring, seasoning, and transmission of aroma in foods. They contain many classes of …

[PDF][PDF] HPTLC fingerprinting of extracts of mango mistletoe Helicanthus elastica (Desr.) Danser with multiple markers

KNS Kumar, A Saraswathy, S Amerjothy - J Sci Innov Res, 2013 - jsirjournal.com
Abstract Helicanthu elastica (Desr.) Danser (Loranthaceae) is a less known medicinally
important mistletoe species occurring in India for which chemical fingerprinting analysis is …

[PDF][PDF] Multivariate statistical analysis of the essential oils of five Beilschmiedia species from Peninsular Malaysia.

WMN Hakimi Wan Salleh… - … Latinoamericano y del …, 2021 - researchgate.net
Identification of the chemical composition of essential oils is very important for ensuring the
quality of finished herbal products. The objective of the study was to analyze the chemical …