Parasitic infections are a major public health concern affecting millions of people universally.
This review elaborates on the potential impacts of plants and their bioactive components that …

Medicines derived from plant sources are called phytobiotics or botanical medicine. For
therapeutic purposes different parts (flowers, fruits, roots, leaves, seeds, bark and berries) or …

Today's food and farming systems have succeeded in supplying large volumes of foods to
global markets, but are generating negative outcomes on multiple fronts: widespread …

Antibiotic resistance is a worldwide health risk, but the influence of animal agriculture on the
genetic context and enrichment of individual antibiotic resistance alleles remains unclear …

Background Poultry remains one of the most important reservoir for zoonotic multidrug
resistant pathogens. The global rise of antimicrobial resistance in Gram-negative bacteria is …

The specific antimicrobial resistance (AMR) decreases that can be expected from reducing
antimicrobial (AM) use in US beef production have not been defined. To address this data …

The use of antibiotics in animal husbandry contributes to the worldwide problem of
increasing antibiotic resistance in animal and human pathogens. Intensive animal …

The application of organic amendments to agricultural soil can enhance crop yield, while
improving the physicochemical and biological properties of the recipient soils. However, the …

Specific concerns have been raised that third-generation cephalosporin-resistant (3GCr)
Escherichia coli, trimethoprim-sulfamethoxazole-resistant (COTr) E. coli, 3GCr Salmonella …

Rare earth-doped upconversion nanoparticles (UCNPs) have promising potential in the field
of food safety because of their unique frequency upconverting capability and high detection …