[HTML][HTML] What is the expected impact of climate change on wine aroma compounds and their precursors in grape?
A Pons, L Allamy, A Schüttler, D Rauhut, C Thibon… - OENO one, 2017 - oeno-one.eu
The intrinsic quality of a wine is strongly linked with its volatile compound composition
involved in the complexity of wine's subtle flavor nuances. Those reminiscent of green …
involved in the complexity of wine's subtle flavor nuances. Those reminiscent of green …
Aroma precursors of Grignolino grapes (Vitis vinifera L.) and their modulation by vintage in a climate change scenario
Current climatic conditions may cause significant changes in grapevine phenology and
maturity dynamics linked often with changes to ecoclimatic indicators. The influence exerted …
maturity dynamics linked often with changes to ecoclimatic indicators. The influence exerted …
Secondary metabolites in grapevine stress response-women in plant science series
A Ferrandino, C Pagliarani - Frontiers in Plant Science, 2023 - frontiersin.org
Half of the contributions falls in the framework of the first theme and describes either the
impact of abiotic factors on the accumulation of secondary metabolites in berries or the …
impact of abiotic factors on the accumulation of secondary metabolites in berries or the …