Background Inconsistent evidence exists regarding the impact of pomegranate on lipid
profile. Hence, this meta-analysis aimed to identify this effect. Methods Database search was …

Background: Type 2 diabetes mellitus (T2DM) is commonly associated with hyperglycemia,
dyslipidemia, oxidative stress and inflammation which are well known cardiovascular risk …

Oxidative stress contributes not only to the pathogenesis of type 2 diabetes (T2D) but also to
diabetic vascular complications. It follows that antioxidants might contribute to limiting the …

BACKGROUND Pomegranate has antioxidant, cardioprotective and anti‐inflammatory
properties. We designed a crossover study aimed at determining if consumption of …

Pomegranate peel contains high levels of various phytochemicals. We evaluated the effects
of pomegranate peel extract (PoPEx) consumption on plasma lipid profile, fatty acids (FA) …

Listeria monocytogenes is one of the most common foodborne pathogens. Poultry meat and
products are of the main vehicles of pathogenic strains of L. monocytogenes for human …

Despite the importance of polyphenol‐rich fruits in decreasing cardiovascular mortality, the
impact of pomegranate juice (PJ) on blood pressure is still unclear. To determine the effect …

Current research is focused on cancer treatments other than chemotherapy medications,
particularly those derived from natural sources. The goal of this work was to look at the …

Importance Concerns have been raised that frequent consumption of 100% fruit juice may
promote weight gain. Current evidence on fruit juice and weight gain has yielded mixed …

Background and aim Epidemiologic studies have shown that type 2 diabetes (T2D) is more
prevalent worldwide; therefore, improving glycemic indices to prevent or control T2D is vital …