[HTML][HTML] Towards resource-efficient and cost-efficient cultured meat
S Hubalek, MJ Post, P Moutsatsou - Current Opinion in Food Science, 2022 - Elsevier
Cultured meat is a bearer of hope for sustainable meat production, aiming at ensuring global
food security while preserving environmental resources. Being a nascent industry, there are …
food security while preserving environmental resources. Being a nascent industry, there are …
[HTML][HTML] The Intrinsic Links of Economic Complexity with Sustainability Dimensions: A Systematic Review and Agenda for Future Research
MG Montiel-Hernández, CC Pérez-Hernández… - Sustainability, 2024 - mdpi.com
What are the intrinsic connections between economic complexity and sustainability
dimensions? To address this question, we have conducted the first Systematic Mapping …
dimensions? To address this question, we have conducted the first Systematic Mapping …
[HTML][HTML] Aquaculture production, GHG emission and economic growth in Sub-Sahara Africa
Aquaculture is a major source of protein in Sub-Saharan Africa (SSA), a region experiencing
rapid population growth, changing lifestyles and preferences, and increased health …
rapid population growth, changing lifestyles and preferences, and increased health …
[HTML][HTML] Perception of cultured “meat” by Italian, Portuguese and Spanish consumers
J Liu, JM Almeida, N Rampado, B Panea… - Frontiers in …, 2023 - frontiersin.org
The aim of this study was to investigate how consumers (n= 2,171) originated from South-
Western Europe (Italy, Portugal, and Spain) perceive cultured “meat”(CM) and if their …
Western Europe (Italy, Portugal, and Spain) perceive cultured “meat”(CM) and if their …
[HTML][HTML] A circular cell culture system using microalgae and mammalian myoblasts for the production of sustainable cultured meat
For sustainable production of cultured meat, we propose a novel circular cell culture (CCC)
system in which microalgae are used as nutrient supply for the mammalian cell culture and …
system in which microalgae are used as nutrient supply for the mammalian cell culture and …
[HTML][HTML] Aquaculture production in the midst of GHG emissions in South Africa
The study ascertained the relationship between aquaculture production and greenhouse
gas (GHG) emissions in South Africa. The study used the Autoregressive Distributed Lag …
gas (GHG) emissions in South Africa. The study used the Autoregressive Distributed Lag …
Under the Skin: Assessing the Ideological Underpinnings and Material Reality of Cultured Meat
RE Giles - 2022 - uwspace.uwaterloo.ca
The relationship between industrial animal agriculture, resource depletion, and
environmental instability has become increasingly clear in recent years. In keeping with the …
environmental instability has become increasingly clear in recent years. In keeping with the …
[图书][B] Food of the future: Meat and dairy alternatives
A Knaapila, S Chriki, F Fang, JF Hocquette… - 2024 - books.google.com
Recent years have seen an increase in discussion around the impact of our dietary choices
not only on personal health, but on global issues such as food security and climate change …
not only on personal health, but on global issues such as food security and climate change …
OPEN ACCESS EDITED BY
A Knaapila, H Vaikma, A Sahin… - Food of the Future …, 2024 - books.google.com
OPEN ACCESS EDITED BY Page 47 frontiers TYPE Original Research Frontiers in Nutrition
PUBLISHED 25 May 2023 DOI 10.3389/fnut. 2023.1195045 Check for updates OPEN ACCESS …
PUBLISHED 25 May 2023 DOI 10.3389/fnut. 2023.1195045 Check for updates OPEN ACCESS …
[PDF][PDF] Aquaculture Production in the Midst of GHG Emissions in South Africa. Water 2023, 15, 1253
The study ascertained the relationship between aquaculture production and greenhouse
gas (GHG) emissions in South Africa. The study used the Autoregressive Distributed Lag …
gas (GHG) emissions in South Africa. The study used the Autoregressive Distributed Lag …