Seed quality as a proxy of climate-ready orphan legumes: the need for a multidisciplinary and multi-actor vision

A Balestrazzi, C Calvio, A Macovei, A Pagano… - Frontiers in Plant …, 2024 - frontiersin.org
In developing countries, orphan legumes stand at the forefront in the struggle against
climate change. Their high nutrient value is crucial in malnutrition and chronic diseases …

Arid/semi-arid flora as a treasure trove of bioactives and bioenergy: the case for underutilized desert legumes towards environmental sustainability

T Joshi, SK Mandal, V Asati, PR Deepa… - … Science and Pollution …, 2024 - Springer
As the spectre of climate change gains in strength with each passing moment, many of our
mundane food crops like rice face the heat, leading to uncertain yields and unforeseen …

[HTML][HTML] Matters of the desert: A perspective on achieving food and nutrition security through plants of the (semi) arid regions

T Joshi, PR Deepa, M Joshi, PK Sharma - Journal of Agriculture and Food …, 2023 - Elsevier
The semi-and arid agro-climatic zones of India harbor numerous plants, many occurring as
wild and neglected inhabitants of the desert landscape, that bear edible fruits. They are …

Genome editing in plants: a tool for precision breeding and functional genomics

V Chinnusamy, V Schepler-Luu… - Journal of Plant …, 2023 - Springer
Genome or gene editing (GE) involves a repertoire of innovative molecular techniques that
make use of sequence-specific nucleases (SSNs), for the precise modification of an …

[HTML][HTML] ML-based technologies in sustainable agro-food production and beyond: Tapping the (semi) arid landscape for bioactives-based product development

T Joshi, H Sehgal, S Puri, T Mahapatra, M Joshi… - Journal of Agriculture …, 2024 - Elsevier
The current era of rapid climate change necessitates greater emphasis on wild, often
underutilized yet sturdy, edible plants that are capable of growing in harsh arid lands. When …

[PDF][PDF] Journal of Agriculture and Food Research

PR Deepa, PK Sharma - Journal of Agriculture and Food …, 2024 - researchgate.net
The current era of rapid climate change necessitates greater emphasis on wild, often
underutilized yet sturdy, edible plants that are capable of growing in harsh arid lands. When …

Desert legumes as sustainable sources of proteins and bioactive peptides: Technological insights into functional food development from underutilized plants

S Chauhan, T Joshi, U Adhikari, A Sinha, PR Deepa… - Food and …, 2024 - Elsevier
This review explores the trends in consumption of dietary protein from (animal-based
sources) and plant-based alternatives, particularly focusing on conventional as well as …

[PDF][PDF] Journal of Agriculture and Food Research

AAA Osei, S Etuah, F Nimoh, BO Asante… - Journal of Agriculture …, 2024 - researchgate.net
Food price volatility has become a hot topic after the global food crisis of 2007/2008 and
2010/2011 due to the livelihood threat it poses, particularly to poor households. The purpose …