Food can become unsafe or contaminated at any point from farm to fork. Customers and
stakeholders are concerned about food safety and prompt delivery. Hence, there is a need …

Most of the work carried out on the supply chain management (SCM) theme has long
favoured the industrial firm. They have more, or less consciously excluded the service …

Sustainable procurement practices have gained popularity amongst both researchers and
supply chain practitioners. However, ethical practices in sustainable procurement have been …

The concept of supply chain management (SCM) has received increasing attention from
academicians, consultants and business managers. In the highly competitive scenario …

In the'80s, buyers used to maintain an arms-length relationship with suppliers. However, in
the early nineties a dramatic change has occurred and buyers started treating close …

Supply chain leaders can experience resistance when advancing initiatives supporting
economic, social, or environmental dimensions of corporate social responsibility, particularly …

Supply chain networks look to transformational leadership and innovation as sources of
competitive advantage. Recent theoretical advances have emphasised the need to further …

Purpose This paper aims to construct an argument in support of the idea that absorptive
capacity may lead to improved transactive memory conditional to the effectiveness of …

Purpose This paper aims to empirically investigate how knowledge coordination is carried
out within and across expert teams in the outsourcing service desk context from the …

In periods of heightened competition and uncertainty in business, firms have responded by
forming positive supply chain relationships. A growing body of literature calls for research to …