Improved rice varieties (IRVs) play a significant role in establishing food security and
improving livelihood in the Global South since its introduction in the 1960s. However, the …

Farming freshwater prawns with fish in rice fields is widespread in the coastal region of
southwest B angladesh because of favourable resources and ecological conditions. This …

This study aims to identify the determinants of adoption of improved maize variety (IMV)
among farmers in the northern region of Ghana and subsequently assess the factors …

Rice accounts for nearly 70% of calories consumed in Bangladesh. Therefore, any effort to
improve food security in the country must find ways to increase availability of rice. This paper …

Sustainable agricultural intensification (SAI) practices can help meet current and future food
security needs while decreasing environmental impacts. To date, no studies have …

Improving productivity among farm enterprises is important, especially in low-income
countries where market imperfections are pervasive and resources are scarce. Relaxing …

The study examined how farmers' technological choice affects technical efficiency (TE) in
small-scale maize production in northern Ghana. A random sample of 340 respondents took …

Sorghum as a drought tolerant crop provides an alternative opportunity towards increasing
food production in the face of global climate change, mostly affecting Sub-Saharan Africa …

This study ascertained factors influencing adoption of improved maize seed varieties in
three local government areas of Kaduna State, North-central Nigeria. It collected cross …

Besides climate-smart agriculture's (CSA) potential to meet the world's increasing food
demands in the face of climate variability through sustainably increasing food production, its …