Pickering emulsions are particle‐stabilized surfactant‐free dispersions composed of two
immiscible liquid phases, and emerge as attractive catalysis platform to surpass traditional …

An increased interest in Pickering emulsions has emerged over the last 15 years, mainly
related to their very attractive properties compared to regular emulsions, namely their …

Organic particles are increasingly being utilized instead of inorganic ones to form and
stabilize Pickering emulsions for food applications. In particular, polysaccharide-based …

Lanthanide-doped upconversion nanoparticles (UCNPs) possess the remarkable ability to
convert multiple near-infrared (NIR) photons into higher energy ultraviolet–visible (UV–vis) …

Pickering emulsions are surfactant‐free dispersions of two immiscible fluids that are
kinetically stabilized by colloidal particles. For ecological reasons, these systems have …

Particle-stabilised or Pickering emulsions are versatile systems. In the past 10 years a new
application has emerged in the field of catalysis to use them as vehicles to carry out catalytic …

There is a strong desire to design and synthesize catalysts that assemble at the oil–water
interface to improve the efficiency of biphasic reactions. Anisotropic dumbbell‐shaped bi …

Janus particles are biphasic colloids that have two sides with distinct chemistry and
wettability. Because of their amphiphilicity, Janus particles present a unique opportunity for …

Pickering emulsions, foams, bubbles, and marbles are dispersions of two immiscible liquids
or of a liquid and a gas stabilized by surface‐active colloidal particles. These systems can …

Exploration of new methodologies to tune catalytic selectivity is a long-sought goal in
catalytic community. In this work, oil–water interfaces of Pickering emulsions are developed …