Individuals and communities socially construct risk, and societies with greater risk
perception may be more apt to mobilize or adapt to emergent threats like climate change …

Disasters annually ravage numerous African countries. Flooding is the most severe and
prevalent adverse event and has serious implications for sustainable development. As the …

Fruit and vegetable crops are important sources of nutrition and income globally. Producing
these high-value crops requires significant investment of often scarce resources, and …

Climate smart agriculture (CSA) has been promoted by governments and international
development institutions as an intervention to address climate change and deliver triple …

With a gamut of climate variability and change literature that examines rural spaces in the
global south, and in the case of Ghana, rural spaces in the northern part, this article turns …

This article examines the factors shaping the perception of climate change and the
relationship between climate change perception and migration. Drawing on a 691-case …

This study examined the impacts of climate change on okra and tomato yields. Fertilizer
consumption and credit to the crop sector were considered as covariates in the analysis …

An understanding of forest communities' risk factors for climate variation, adaptation
trajectories, and how agroecological differences shape their responses are critical to future …

This paper examined the impact of climate adaptation strategies employed by Underutilised
Indigenous Vegetables (UIVs) farmers on UIVs' net revenue of adopters and non-adopters of …

Lesotho is a poor country that heavily depends on rain-fed agriculture for socioeconomic
growth and development. However, climate change threatens the agriculture sector, which …