[HTML][HTML] Greenhouse gas emission from rice fields: a review from Indian context
Agricultural soil acts as a source and sink of important greenhouse gases (GHGs) like
methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2). Rice paddies have been a …
methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2). Rice paddies have been a …
[HTML][HTML] Nitrous oxide emissions in agricultural soils: a review
The greenhouse gases concentration in the atmosphere have significantly increased since
the beginning of the Industrial Revolution. The most important greenhouse gases are CO2 …
the beginning of the Industrial Revolution. The most important greenhouse gases are CO2 …
No-tillage and soil physical environment
H Blanco-Canqui, SJ Ruis - Geoderma, 2018 - Elsevier
Implications of no-till (NT) management on soil C dynamics, soil fertility, and crop yields
have been discussed, but an up-to-date synthesis of NT impact on soil physical properties …
have been discussed, but an up-to-date synthesis of NT impact on soil physical properties …
[HTML][HTML] Molecular and ecological perspectives of nitrous oxide producing microbial communities in agro-ecosystems
Nitrous oxide (N 2 O) is a potent greenhouse gas. Agricultural soils are the major source of
N 2 O contributing more than 70% of the global N 2 O emissions. In soil, N 2 O is mainly …
N 2 O contributing more than 70% of the global N 2 O emissions. In soil, N 2 O is mainly …
Nitrogen dynamics and indices to predict soil nitrogen supply in humid temperate soils
MS Luce, JK Whalen, N Ziadi, BJ Zebarth - Advances in agronomy, 2011 - Elsevier
Abstract Knowledge of the nitrogen (N) available to crops during the growing season is
essential for improving fertilizer-use efficiency and minimizing the adverse impacts of N …
essential for improving fertilizer-use efficiency and minimizing the adverse impacts of N …
Soil nitrous oxide emissions as affected by long-term tillage, cropping systems and nitrogen fertilization in Southern Brazil
Soil nitrous oxide (N 2 O) emissions are affected by management practices, but little
information is available on the interactive effects of tillage, cropping systems and N sources …
information is available on the interactive effects of tillage, cropping systems and N sources …
Long-term impact of conservation agriculture and diversified maize rotations on carbon pools and stocks, mineral nitrogen fractions and nitrous oxide fluxes in …
CM Parihar, MD Parihar, TB Sapkota… - Science of the Total …, 2018 - Elsevier
Given the increasing scarcity of production resources such as water, energy and labour
coupled with growing climatic risks, maize-based production systems could be potential …
coupled with growing climatic risks, maize-based production systems could be potential …
Effect of Streptomyces JD211 application on soil physicochemical properties and N2O emission characteristics of rice rhizosphere
H Peng, T Xu, L Wang, J Yu, X Chen, X Cheng… - Science of The Total …, 2024 - Elsevier
Biocontrol agent, as a pollution-free and sustainable plant disease control method, can
inhibit the spread of soil-borne diseases and promote the growth of crops. However, there …
inhibit the spread of soil-borne diseases and promote the growth of crops. However, there …
A meta-analysis of soil background N2O emissions from croplands in China shows variation among climatic zones
G Aliyu, A Sanz-Cobena, C Mueller, M Zaman… - Agriculture, Ecosystems …, 2018 - Elsevier
Nitrous oxide (N 2 O) is one of the most important and persistent greenhouse gases,
however, there is a lack of accurate data on soil background N 2 O emissions (BNE) from …
however, there is a lack of accurate data on soil background N 2 O emissions (BNE) from …
Ecological intensification of food production by integrating forages
JG Franco, MT Berti, JH Grabber, JR Hendrickson… - Agronomy, 2021 - mdpi.com
Forage crops have the potential to serve multiple functions, providing an ecological
framework to sustainably intensify food production, ie, ecological intensification. We review …
framework to sustainably intensify food production, ie, ecological intensification. We review …