Plant-based phytochemicals are now being used to treat plenty of physiological diseases.
Herbal drugs have gained popularity in recent years because of their strength, purity, and …

Citrus fruits (CF) are among the most widely cultivated fruit crops throughout the world and
their production is constantly increasing along with consumers' demand. Therefore, huge …

Obesity is a major health crisis affecting over a third of the global population. This
multifactorial disease is regulated via interoceptive neural circuits in the brain, whose …

Anthocyanin concentration is considered an important fruit quality index of blood oranges
and has gained popularity among consumers due to its antioxidant capacity, therapeutic …

Over the past century, advances in biotechnology, biochemistry, and pharmacognosy have
spotlighted flavonoids, polyphenolic secondary metabolites that have the ability to modulate …

A Mediterranean-style diet is highly encouraged thanks to its healthy food pattern, which
includes valuable nutraceuticals such as polyphenols. Among these, flavonoids are …

Polyphenols are a group of micronutrients widely existing in plant foods including fruits,
vegetables, and teas that can improve nonalcoholic fatty liver disease (NAFLD). In this …

The zebrafish is a species of freshwater fish, popular in aquariums and laboratories. Several
advantageous features have facilitated zebrafish to be extensively utilized as a valuable …

Obesity is a life-threatening metabolic disorder necessitating urgent development of safe
and effective therapy. Currently, limited such therapeutic measures are available for obesity …

Flavanones, a type of polyphenol, are found in substantial amounts in citrus fruits. When
high-or moderate-dose orange juice consumption occurs, flavanones make up a significant …