Main conclusion Plant tissue culture as an important tool for the continuous production of
active compounds including secondary metabolites and engineered molecules. Novel …

Betalains are tyrosine-derived red-violet and yellow pigments found exclusively in plants of
the Caryophyllales order, which have drawn both scientific and economic interest …

Betalains are vacuolar pigments composed of a nitrogenous core structure, betalamic acid
[4-(2-oxoethylidene)-1, 2, 3, 4-tetrahydropyridine-2, 6-dicarboxylic acid]. Betalamic acid …

Betalains are water-soluble plant pigments that are widely used as food colorants, and have
a wide range of desirable biological activities, including antioxidant, anti-inflammatory …

In current years, natural pigments are facing a fast-growing global market due to the
increase of people's awareness of health and the discovery of novel pharmacological effects …

Betalain profile and content by HPLC–TOF-MS/MS method and antioxidant capacity by four
in vitro assays in thirteen varieties and root parts of red beet were determined. Red beetroot …

Plant tissue and organ cultures in vitro usually face technological challenges. When
submerged cultivation of plant cells in a controlled environment is desired, the characteristic …

Natural pigments are largely distributed in the plant kingdom. They belong to diverse
groups, with distinct biochemical pathways. Betalains with colours that range from yellow to …

Betalains are tyrosine-derived red-violet and yellow plant pigments known for their
antioxidant activity, health-promoting properties, and wide use as food colorants and dietary …

Tomato has a relatively short growth cycle (fruit ready to pick within 65–85 days from
planting) and a relatively high yield (the average for globe tomatoes is 3–9 kg fruit per plant …