Plants can achieve their proper growth and development with the help of microorganisms
associated with them. Plant-associated microbes convert the unavailable nutrients to …

Soil salinity has emerged as a serious issue for global food security. It is estimated that
currently about 62 million hectares or 20 percent of the world's irrigated land is affected by …

Plant growth promoting rhizobacteria (PGPR) with 1-aminocyclopropane-1-carboxylic acid
(ACC) deaminase activity has the potential to promote plant growth and development under …

Increased incidence of abiotic stresses impacting adversely plant growth and productivity in
major crops is being witnessed all over the world. Therefore, as a result of such stress …

Environmental pollution from hazardous waste materials, organic pollutants and heavy
metals, has adversely affected the natural ecosystem to the detriment of man. These …

Soil salinization has become a major global agricultural issue that threatens sustainable
development goals related to food security, agriculture, resource conservation, and nutrition …

As one of the major non–biological stresses, soil salinity negatively affects agricultural
productivity, microbial communities, and agricultural economics in impacted areas and is a …

The use of bioeffectors, formally known as plant biostimulants, has become common
practice in agriculture and provides a number of benefits in stimulating growth and …

Salinity is a major abiotic stress threatening crop production. Root-derived bacteria (RDB)
are hypothesized to play a role in enhancing plant adaptability to various stresses. However …

The plant microbiomes play important role in plant growth promotion and soil fertility for
sustainable agriculture. Plant and soil are valuable natural resource harbouring hotspots of …