Context Malnutrition is highly prevalent in cancer patients and an important predictor of
morbidity, mortality, treatment response, and toxicity. Taste and smell changes (TSCs) are …

Objective The modern food environment is a key driver of rising levels of obesity. While
olfaction is known to play a major role in food choice; however, its relationship to obesity is …

Honey-mustard chicken roasting in an oven, fashion models sporting the latest line of
lipstick, blush and balm, and the piercing sound of paper being torn in half may not seem to …

The largest collection of basic, clinical, and applied knowledge on the chemical senses ever
compiled in one volume, the third edition of Handbook of Olfaction and Gustation …

Written by a neurobiologist and a psychologist, this volume presents a new theory of
olfactory perception. Drawing on research in neuroscience, physiology, and ethology …

Ten tests of olfactory function (including tests of odor identification, detection, discrimination,
memory, and suprathreshold odor intensity and pleasantness perception) were …

Environmental odor pollution problems generate a significant fraction of the publicly initiated
complaints received by air pollution control districts. Such complaints can trigger a variety of …

Induction of olfactory sensitivity in humans was first illustrated when men and women who
were initially unable to smell the volatile steroid androstenone (5α-androst-16-en-3-one) …

Although the perceptual response to environmental odors can be quite variable, such
variation has often been attributed to differences in individual sensitivity. An information …

It is not known whether nominally different olfactory tests actually measure dissimilar
perceptual attributes. In this study, we administered nine olfactory tests, including tests of …