Fruit, vegetables, and mushrooms for the preparation of extracts with α-amylase and α-glucosidase inhibition properties: A review

K Papoutsis, J Zhang, MC Bowyer, N Brunton… - Food Chemistry, 2021 - Elsevier
The inhibition of the α-amylase and α-glucosidase activity facilitates the maintenance of
circulating glucose levels by decreasing the rate of blood sugar absorption. Existing enzyme …

Ongoing and potential novel trends of pomegranate fruit peel; a comprehensive review of its health benefits and future perspectives as nutraceutical

HA Fahmy, MA Farag - Journal of Food Biochemistry, 2022 - Wiley Online Library
Pomegranate is an ancient shrub, globally distributed nowadays. It has been used in the
middle east as a medicinal food and traditional medicine for thousands of years …

Screening natural product extracts for potential enzyme inhibitors: Protocols, and the standardisation of the usage of blanks in α-amylase, α-glucosidase and lipase …

C Lankatillake, S Luo, M Flavel, GB Lenon, H Gill… - Plant Methods, 2021 - Springer
Background Enzyme assays have widespread applications in drug discovery from plants to
natural products. The appropriate use of blanks in enzyme assays is important for assay …

Green biosynthesis and physicochemical characterization of Fe3O4 nanoparticles using Punica granatum L. fruit peel extract for optoelectronic applications

A Bouafia, SE Laouini, ML Tedjani… - Textile Research …, 2022 - journals.sagepub.com
Green biosynthesis of Fe3O4 nanoparticles (NPs) using plant extract is desired, as the plant
extract is safe for humans and the environment. In this study, magnetite Fe3O4 NPs were …

In Vitro Evaluation of Biological Activities and Phytochemical Analysis of Different Solvent Extracts of Punica granatum L. (Pomegranate) Peels

MT Yassin, AAF Mostafa, AA Al Askar - Plants, 2021 - mdpi.com
Antimicrobial resistance is a public health concern resulting in high rates of morbidity and
mortality worldwide. Furthermore, a high incidence of food poisoning diseases besides …

Phytochemical Analysis, α-Glucosidase and α-Amylase Inhibitory Activities and Acute Toxicity Studies of Extracts from Pomegranate (Punica granatum) Bark, a …

N Laaraj, M Bouhrim, L Kharchoufa, S Tiji, H Bendaha… - Foods, 2022 - mdpi.com
Punica granatum is a tree of the Punicaceae family which is widespread all over the world
with several types of varieties. Its fruit juice is highly prized, whereas the bark, rich in in …

Polyphenol-Enriched Extracts of Prunus spinosa Fruits: Anti-Inflammatory and Antioxidant Effects in Human Immune Cells Ex Vivo in Relation to Phytochemical …

A Magiera, ME Czerwińska, A Owczarek, A Marchelak… - Molecules, 2022 - mdpi.com
The fresh fruits of Prunus spinosa L., a wild plum species, are traditionally used for dietary
purposes and medicinal applications in disorders related to inflammation and oxidative …

[HTML][HTML] Profiling the phyto-constituents of Punica granatum fruits peel extract and accessing its in-vitro antioxidant, anti-diabetic, anti-obesity, and angiotensin …

C Mayasankaravalli, K Deepika, DE Lydia… - Saudi Journal of …, 2020 - Elsevier
This context was investigated to assess the in vitro antioxidant, anti-diabetic, anti-obesity,
and angiotensin-converting enzyme (ACE) inhibition traits of Punica granatum fruits peel …

Crosstalk between dietary pomegranate and gut microbiota: Evidence of health benefits

Y Yin, R Martínez, W Zhang… - Critical Reviews in Food …, 2024 - Taylor & Francis
Gut microbiota (GM) is an invisible organ that plays an important role in human health.
Increasing evidence suggests that polyphenols in pomegranate (punicalagin, PU) could …

In vitro bioactivity evaluation of mulberry leaf extracts as nutraceuticals for the management of diabetes mellitus

L Marchetti, E Truzzi, I Frosi, A Papetti… - Food & Function, 2022 - pubs.rsc.org
There is an increasing need for new options to treat diabetes mellitus at its early stage and
natural remedies have been recently reassessed as potential candidates owing to their low …