Multi-Response Optimization of the Malting Process of an Italian Landrace of Rye (Secale cereale L.) Using Response Surface Methodology and Desirability Function …
A Calvi, G Preiti, M Poiana, O Marconi, M Gastl… - Foods, 2022 - mdpi.com
Rye is used in some applications in the food and beverage industry and for the preparation
of functional foods. It is an interesting raw material in malting and brewing due to its …
of functional foods. It is an interesting raw material in malting and brewing due to its …
Lignocelulolitička aktivnost odabranih izolata autohtonih gljiva Srbije
JM Jović - 2020 - nardus.mpn.gov.rs
Gljive su tokom evolucije razvile mehanizme razgradnje lignoceluloze koji su bazirani na
aktivnosti enzima sposobnih da raskinu intrapolimerne i interpolimerne veze u …
aktivnosti enzima sposobnih da raskinu intrapolimerne i interpolimerne veze u …