Background It has been claimed that the quality of a diet is associated with the incidence of
depressive disorders. We sought to investigate the evidence for this claim. Methods …

Extending healthspan is a major public health challenge. Diet is one of the modifiable
factors for preventing age-related diseases and preserving overall good health status during …

Although some studies have reported potential associations of dietary patterns with
depression risk, a consistent perspective hasn't been estimated to date. Therefore, we …

Aim To systematically examine the longitudinal observational evidence between diet and
the incidence of depression in adults aged 45 years and older. Method Three electronic …

ObjectiveThe purpose of the present meta-analysis was to evaluate the association between
the inflammatory potential of diet, determined by the dietary inflammatory index (DII®) score …

Context Diet may be one of the modifiable environmental factors that could reduce
depressive symptoms or abate the development of depression without side effects …

Background Depression is a major global health burden and psychiatry requires evidence-
based primary prevention and treatment strategies. Evidence suggests that certain dietary …

Latin America is experiencing a significant epidemiological and nutritional transition, with a
trend toward higher incidence of food-related chronic diseases. In this context, Lifestyle …

Background The role of dietary patterns in the prevention of unipolar depression has been
analyzed in several epidemiological studies. The primary aims of this study are to determine …

Background and Objective: Tumor necrosis factor-alpha (TNF)-α and interleukin (IL)-6 are
important mediators of chronic low-grade systemic inflammation. The latter plays a central …