The prevalence of cancer is increasing globally, and Malaysia is no exception. The
exposome represents a paradigm shift in cancer research, emphasizing the importance of a …

According to research on the COVID-19 pandemic, consumption of a variety of foods, drinks,
nutritional supplements, and other substances that could assist the immune system's …

Street food is a major source of food in middle-and low-income countries as it is highly
accessible and inexpensive. However, it is usually perceived as unhealthy due to the high …

Background High salt intake is a major cause of hypertension and cardiovascular diseases.
The out-of-home sectors have been identified as one of the contributors of high salt intake in …

Background and aims Medical nutrition therapy is important for diabetes management. This
randomized controlled trial investigated the effects of a diabetes-specific formula (DSF) on …

Background: Educational video is a productive means to advocate lifestyle modifications
such as changes in the dietary routine. This study assesses the understandability …

Objective: To investigate the knowledge, attitude, and practice levels and perceived barriers
towards healthy living to prevent hypertension among young adults in Malaysia. Methods …

Background Limited studies have reported the association between dietary patterns and
Helicobacter pylori (H. pylori) infection in Sabah. Objective The purpose of this study was to …

ABSTRAK Latar Belakang: Asupan gula, garam, dan lemak yang berlebih merupakan salah
satu faktor risiko terjadinya obesitas dan penyakit tidak menular. Perubahan asupan gula …

Introduction Self-care behaviour is fundamental in preventing hypertension in the general
population. According to the Health Belief Model, health beliefs and perceptions influence …