Smart food policies for obesity prevention
Prevention of obesity requires policies that work. In this Series paper, we propose a new
way to understand how food policies could be made to work more effectively for obesity …
way to understand how food policies could be made to work more effectively for obesity …
Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health
Background Frequent consumption of excess amounts of sugar‐sweetened beverages
(SSB) is a risk factor for obesity, type 2 diabetes, cardiovascular disease and dental caries …
(SSB) is a risk factor for obesity, type 2 diabetes, cardiovascular disease and dental caries …
[图书][B] Bending the rules: Procedural politicking in the bureaucracy
RA Potter - 2019 - books.google.com
Who determines the fuel standards for our cars? What about whether Plan B, the morning-
after pill, is sold at the local pharmacy? Many people assume such important and …
after pill, is sold at the local pharmacy? Many people assume such important and …
A systematic review of calorie labeling and modified calorie labeling interventions: impact on consumer and restaurant behavior
Objective Evidence on the effects of restaurant calorie labeling on consumer and restaurant
behavior is mixed. This paper examined:(1) consumer responses to calorie information …
behavior is mixed. This paper examined:(1) consumer responses to calorie information …
Nudge: concept, effectiveness, and ethics
Y Lin, M Osman, R Ashcroft - Basic and Applied Social Psychology, 2017 - Taylor & Francis
Nudges are psychologically informed tools designed to promote behavioral change in order
to improve health and well-being. In this review, we focus on three areas of concern: theory …
to improve health and well-being. In this review, we focus on three areas of concern: theory …
Behavioural insights and (un) healthy dietary choices: A review of current evidence
This paper reviews the current evidence about behavioural insights in the field of (un)
healthy food choice that can support the development of behavioural public-policy tools. It …
healthy food choice that can support the development of behavioural public-policy tools. It …
Smart food policy for healthy food labeling: Leading with taste, not healthiness, to shift consumption and enjoyment of healthy foods
BP Turnwald, AJ Crum - Preventive medicine, 2019 - Elsevier
Smart food policy models for improving dietary intake recommend tailoring interventions to
people's food preferences. Yet, despite people citing tastiness as their leading concern …
people's food preferences. Yet, despite people citing tastiness as their leading concern …
Restaurant menu design and more responsible consumer food choice: An exploratory study of managerial perceptions
V Filimonau, M Krivcova - Journal of cleaner production, 2017 - Elsevier
The restaurant sector imposes substantial impacts on the environment and society. A large
share of the sector's negative impacts is attributed to irresponsible consumer choice. To …
share of the sector's negative impacts is attributed to irresponsible consumer choice. To …
Away from home meals: associations with biomarkers of chronic disease and dietary intake in American adults, NHANES 2005–2010
AK Kant, MI Whitley, BI Graubard - International journal of obesity, 2015 - nature.com
Background: Away from home (AFH) meals are known to be energy-dense and of poor diet
quality. Both direct and indirect exposure (for example, neighborhood restaurant density) to …
quality. Both direct and indirect exposure (for example, neighborhood restaurant density) to …
The rhetoric of reaction redux
CR Sunstein - Behavioural Public Policy, 2023 - cambridge.org
In The Rhetoric of Reaction, published in 1991, Albert Hirschman identified three standard
objections to reform proposals: perversity, futility and jeopardy. In Hirschman's account …
objections to reform proposals: perversity, futility and jeopardy. In Hirschman's account …