Microplastics from food packaging: An overview of human consumption, health threats, and alternative solutions

EB Jadhav, MS Sankhla, RA Bhat, DS Bhagat - … , Monitoring & Management, 2021 - Elsevier
Microplastic (MP) accumulation in the environment and its contamination in food products
has become a global threat to both environmental and human health. But nowadays, the …

Hypoxia-activated prodrugs and redox-responsive nanocarriers

Y Zeng, J Ma, Y Zhan, X Xu, Q Zeng… - International journal of …, 2018 - Taylor & Francis
Hypoxia is one of the marked features of malignant tumors, which is associated with several
adaptation changes in the microenvironment of tumor cells. Therefore, targeting tumor …

Microencapsulation of betacyanin from dragon fruit peel by complex coacervation: Physicochemical characteristics, thermal stability, and release profile of …

GVSB Raj, KK Dash - Food Bioscience, 2022 - Elsevier
Dragon fruit peel contains phytochemicals and natural pigment betacyanin. The crude
extract was extracted from the freeze-dried dragon fruit (Hylocereus undatus) peel powder …

[PDF][PDF] The study of infrared spectrum of chitin and chitosan extract as potential sources of biomass.

P Negrea, A Caunii, I Sarac… - Digest Journal of …, 2015 - researchgate.net
The biomass is represented by organic matter, vegetal and animal metabolic residues, as
well as microorganisms. The production of biomass represents a domain in expansion due …

Enhanced the photocatalytic degradation of titanium dioxide nanoparticles synthesized by different plant extracts for wastewater treatment

SA Mousa, AE Shalan, HH Hassan… - Journal of Molecular …, 2022 - Elsevier
Biological synthesis pathway was used to successfully prepare titanium dioxide
nanoparticles (TiO 2 NPs) as a simple synthetic process, employing three distinct aqueous …

Encapsulation of phenolic compounds through the complex coacervation technique for the enrichment of diet chewable candies

LP Vergara, HC dos Santos Hackbart, CJ Alves… - Food Bioscience, 2023 - Elsevier
The aim of this study was to encapsulate blackberry juice through complex coacervation,
using carrageenan, tragacanth, and xanthan associated with pea protein as wall materials …

Encapsulation of Moringa oleifera leaf extract in chitosan-coated alginate microbeads produced by ionic gelation

E Kurtulbaş, R Albarri, M Torun, S Şahin - Food Bioscience, 2022 - Elsevier
Encapsulation of potential bioactive natural substances is a promising preservation method
for the natural additives over the synthetic antixodiants. In this study, ionic gelation has been …

[HTML][HTML] GC-MS validated phytochemical up-leveling with in vitro-raised Sansevieria trifasciata [Prain]: The Mother in Law's tongue gets more antibacterial

J Kaur, SK Dhar, A Chauhan, S Yadav, G Mudgal… - Current Plant …, 2023 - Elsevier
Antimicrobial resistance (AMR) poses a critical global health challenge, jeopardizing the
efficacy of infectious disease treatments and necessitating innovative solutions. The …

Structural, FT-IR, FT-Raman and ECD studies on the free base, cationic and hydrobromide species of scopolamine alkaloid

RA Rudyk, MA Checa, CAN Catalán… - Journal of Molecular …, 2019 - Elsevier
The complete vibrational assignments for the alkaloid scopolamine as free base, quaternary
scopolammonium cationic and hydrobromide species were reported for first time by using …

[PDF][PDF] Characterization and identity confirmation of essential oils by mid infrared absorption spectrophotometry

I Samfira, S Rodino, P Petrache, RT Cristina… - Dig. J. Nanomater …, 2015 - chalcogen.ro
Essential oils are used in order to exploit physiological and psychological properties of
individual response to volatile biostructures, with the aim to reduce stress and to speed up …