The bioavailability, transport, and bioactivity of dietary flavonoids: A review from a historical perspective

G Williamson, CD Kay, A Crozier - Comprehensive Reviews in …, 2018 - Wiley Online Library
Flavonoids are plant‐derived dietary components with a substantial impact on human
health. Research has expanded massively since it began in the 1930s, and the complex …

Nutrients and bioactives in citrus fruits: Different citrus varieties, fruit parts, and growth stages

X Lu, C Zhao, H Shi, Y Liao, F Xu, H Du… - Critical Reviews in …, 2023 - Taylor & Francis
Citrus fruits are consumed in large quantities worldwide due to their attractive aromas and
taste, as well as their high nutritional values and various health-promoting effects, which are …

Japan Atherosclerosis Society (JAS) guidelines for prevention of atherosclerotic cardiovascular diseases 2017

M Kinoshita, K Yokote, H Arai, M Iida… - … of atherosclerosis and …, 2018 - jstage.jst.go.jp
Every 5 years, the JAS publishes guidelines for the treatment of dyslipidemia and
atherosclerosis. To date, this society has released four such guidelines. Since 2007, the JAS …

Therapeutic potential of flavonoids in pain and inflammation: mechanisms of action, pre-clinical and clinical data, and pharmaceutical development

CR Ferraz, TT Carvalho, MF Manchope, NA Artero… - Molecules, 2020 - mdpi.com
Pathological pain can be initiated after inflammation and/or peripheral nerve injury. It is a
consequence of the pathological functioning of the nervous system rather than only a …

Flavanones: Citrus phytochemical with health‐promoting properties

D Barreca, G Gattuso, E Bellocco, A Calderaro… - …, 2017 - Wiley Online Library
Citrus fruit and juices represent one of the main sources of compounds with a high potential
for health promoting properties. Among these compounds, flavanones (such as hesperetin …

[HTML][HTML] Effect of citrus flavonoids, naringin and naringenin, on metabolic syndrome and their mechanisms of action

MA Alam, N Subhan, MM Rahman, SJ Uddin… - Advances in …, 2014 - Elsevier
Flavonoids are important natural compounds with diverse biologic activities. Citrus
flavonoids constitute an important series of flavonoids. Naringin and its aglycone naringenin …

Dietary (poly) phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases

D Del Rio, A Rodriguez-Mateos… - Antioxidants & redox …, 2013 - liebertpub.com
Human intervention trials have provided evidence for protective effects of various (poly)
phenol-rich foods against chronic disease, including cardiovascular disease …

History, global distribution, and nutritional importance of citrus fruits

YQ Liu, E Heying… - Comprehensive reviews in …, 2012 - Wiley Online Library
Although the mysteries of its history and origin remain unsolved, worldwide cultivation and
high‐demand production for citrus fruit (genus Citrus in family Rutaceae) make it stand high …

Health-promoting effects of the citrus flavanone hesperidin

C Li, H Schluesener - Critical reviews in food science and nutrition, 2017 - Taylor & Francis
Hesperidin, a member of the flavanone group of flavonoids, can be isolated in large
amounts from the rinds of some citrus species. Considering the wide range of …

Molecular mechanisms behind the biological effects of hesperidin and hesperetin for the prevention of cancer and cardiovascular diseases

A Roohbakhsh, H Parhiz, F Soltani, R Rezaee… - Life sciences, 2015 - Elsevier
Hesperidin (Hsd) and its aglycone, hesperetin (Hst), are two flavonoids from citrus species
that have various biological properties, particularly those for the prevention of cancer and …