Cellular components of thermophilic organisms (enzymes, proteins and nucleic acids) are
also thermostable. Apart from high temperature they are also known to withstand …

The lipase from Thermomyces laguginosus (formerly Humicola laguginosa)(TLL) is a
basophilic and noticeably thermostable enzyme, commercially available in both soluble and …

The lipase from Rhizomucor miehei (RML), formerly Mucor miehei, is a commercially
available enzyme in both soluble and immobilized forms with very high activity and good …

In this study, the polydopamine functionalized magnetic mesoporous biochar (MPCB-DA)
was prepared for immobilization of Bacillus licheniformis lipase via covalent immobilization …

This chapter provides a survey of the major and minor vegetable oils covering, in particular,
their fatty acid and triacylglycerol composition and their production levels. This survey is …

Structured triacylglycerols, containing medium chain fatty acids, were produced by
acidolysis of virgin olive oil with caprylic or capric acid, at a molar ratio of olive oil: fatty acid …

In this work, lipase-catalyzed acidolysis of microbial oil (MO) from Mortierella alpina with
caprylic acid (CA) was carried out in a solvent-free system to produce structured lipids (SLs) …

Structured lipids (SLs) are modified triacylglycerols with specific physicochemical or
nutritional properties. Acyl migration is a universal chemical phenomenon observed during …

The aim of this work was to investigate the catalytic functions of a new immobilized
Thermomyces lanuginosa lipase in interesterification and to optimize the conditions of …

This work reports a practical comparison of simple reaction systems for enzymatic
production of monoacylglycerols (MAG) from lauric-and caprylic acid. Two approaches …