In the present study, we demonstrate that the growth of salt-stressed pepper plants is
improved by inoculation with plant growth-promoting rhizobacteria (PGPR). Three PGPR …

Increased global warming, caused by climate change and human activities, will seriously
hinder plant development, such as increasing salt concentrations in soils, which will limit …

Achieving sustainable agricultural production while keeping the environmental quality and
agro-ecosystem function and biodiversity is a real challenge in current agricultural practices …

All plants are continuously subjected to various types of biotic and abiotic stress factors from
the time they have been planted in the field up to the time of harvesting, transport, storage …

Cotton verticillium wilt (CVW) represented a typical plant soil-borne disease and resulted in
widespread economic losses in cotton production. However, the effect of broccoli residues …

In recent years, a rare edible mushroom Stropharia rugosoannulata has become popular. S.
rugosoannulata has the characteristics of easy cultivation, low cost, high output value, and …

Pennisetum sinese Roxb (P. sinese) is an efficient and economic energy crop for its high
productivity, and has been well studied in its application in phytoremediation and fodder …

Microbial communities are known to play an important role in maintaining ecological
balance and can be used as an indicator for assessing environmental pollution. Numerous …

Acidification and heavy metal stress pose challenging threats to the terrestrial environment.
This investigation endeavors to scrutinize the combined effects of vermicompost and steel …

In this work, the biotreatment of pepper processing wastewater was examined in an
immobilized cell bioreactor under two organic loading rates (OLR), ie 0.31±0.01 and …