Kinnow also known as mandarin are popular fruits worldwide for their refreshing flavor and
nutritional benefits. Their quality standards vary globally due to differences in climatic …

The increasing demand for safe, authentic and high-quality food requires high-resolution
and rapid analytical methods to reliably verify these properties. As a result, a variety of …

Most of the contemporary research published in field of visible-short wave near-infrared (Vis-
SWNIR) fruit spectroscopy is 'derivative'in nature as they primarily showcase the application …

To predict the maturity of bananas, the present study used non-destructive methods to
analyze changes in the sweetness and color of the stalks, middles, and tips of bananas …

Vision (skin color) and tactile (firmness) characteristics of avocado are important
characteristics associated with the level of ripeness. Avocados do not soften uniformly …

Fruit parameter estimation is beneficial to intelligent management of orchards. This study
proposed a compound method to estimate the fruit ripeness, number and size based on …

Most of the research on intact fruit spectroscopy is derivative in nature as it primarily
showcase application of existing spectroscopy devices which are often proprietary in nature …

Since fresh cherry tomatoes have a high likelihood of spoilage during post-harvest transport
and storage, assessing the fruit grade based on its firmness or predicting its potential …

Electrochemical impedance spectroscopy has emerged over the past decade as an efficient,
non-destructive method to investigate various (eco-) physiological and morphological …

Kinnow also known as mandarin are popular fruits worldwide for their refreshing flavor and
nutritional benefits. Their quality standards vary globally due to differences in climatic …