[HTML][HTML] Avocado seed discoveries: Chemical composition, biological properties, and industrial food applications
The processing industry discards avocado seeds, which increases production and ultimately
pollutes the environment. It would be advantageous to handle these waste by-products both …
pollutes the environment. It would be advantageous to handle these waste by-products both …
[HTML][HTML] Research progress of fermented functional foods and protein factory-microbial fermentation technology
W Sun, MH Shahrajabian, M Lin - Fermentation, 2022 - mdpi.com
Fermentation has been used for ages as a safe technique for food preservation, and it uses
minimal resources. Fermentation is related to a wide range of catabolic biochemical …
minimal resources. Fermentation is related to a wide range of catabolic biochemical …
[HTML][HTML] Persea Americana Agro-Industrial Waste Biorefinery for Sustainable High-Value-Added Products
A Mora-Sandí, A Ramírez-González… - Polymers, 2021 - mdpi.com
Significant problems have arisen in recent years, such as global warming and hunger.
These complications are related to the depletion and exploitation of natural resources, as …
These complications are related to the depletion and exploitation of natural resources, as …
Bioprocessing of pineapple waste for sustainable production of bioactive compounds using solid-state fermentation
The bioprocessing of pineapple wastes into value-added bioproducts is a sustainable
solution. This study examined a novel alternative for producing bioactive compounds using …
solution. This study examined a novel alternative for producing bioactive compounds using …
[HTML][HTML] Essential components from plant source oils: A review on extraction, detection, identification, and quantification
Oils derived from plant sources, mainly fixed oils from seeds and essential oil from other
parts of the plant, are gaining interest as they are the rich source of beneficial compounds …
parts of the plant, are gaining interest as they are the rich source of beneficial compounds …
[HTML][HTML] Chemical Composition, Physicochemical and Bioactive Properties of Avocado (Persea americana) Seed and Its Potential Use in Functional Food Design
M Siol, A Sadowska - Agriculture, 2023 - mdpi.com
The appropriate use of avocado seed waste after industrial processing could reduce the
problem of overconsumption and food waste in accordance with the “zero waste” concept …
problem of overconsumption and food waste in accordance with the “zero waste” concept …
[HTML][HTML] Advances in agroindustrial waste as a substrate for obtaining eco-friendly microbial products
Recycled agroindustrial waste has been of great interest during the last decade as a low-
cost and sustainable substrate for fermentation processes. The types of products, yields, and …
cost and sustainable substrate for fermentation processes. The types of products, yields, and …
[HTML][HTML] Obtaining antioxidants and natural preservatives from food by-products through fermentation: A review
Industrial food waste has potential for generating income from high-added-value
compounds through fermentation. Solid-state fermentation is promising to obtain a high yield …
compounds through fermentation. Solid-state fermentation is promising to obtain a high yield …
[HTML][HTML] Bioprocessing of pineapple waste biomass for sustainable production of bioactive compounds with high antioxidant activity
The effect of temperature, moisture content and pH during solid-state fermentation (SSF) of
MD2 pineapple peel with Rhizopus oryzae (MUCL 28168) was evaluated on the release of …
MD2 pineapple peel with Rhizopus oryzae (MUCL 28168) was evaluated on the release of …
Converting avocado seeds into a ready to eat snack and analysing for persin and amygdalin
Avocado seeds account for 13% of the waste from industrial production of cold-pressed
avocado oil (CPAO). Therefore, the aim of this study was to valorise avocado seeds by …
avocado oil (CPAO). Therefore, the aim of this study was to valorise avocado seeds by …