Featherback (Chitala ornata) Skin Protein Hydrolysate: Antioxidant Activity, Amino Acid Composition, Foaming and Emulsifying Properties
In this study, featherback (Chitala ornata) skin was used to generate an antioxidant protein
hydrolysate with foaming and emulsifying properties. Hydrolysates were obtained by using …
hydrolysate with foaming and emulsifying properties. Hydrolysates were obtained by using …
Investigation into Antimicrobial Activity and Its Stability of Protein Hydrolysate Derived from Earthworms
PT Bui, DQ Ha, KT Pham, TDL Vo - Chemical Engineering Transactions, 2023 - cetjournal.it
This study utilized the earthworm (Perionyx excavatus) to generate antimicrobial protein
hydrolysate. Alcalase hydrolysis was carried out under the condition including the …
hydrolysate. Alcalase hydrolysis was carried out under the condition including the …
Preparation, Amino Acid Composition, Peptide Fractionation, Thermal and pH Activity Stability of Featherback (Chitala Ornata) Skin Gelatin Hydrolysate with Zinc …
TDL Vo, TN Tran, BC Vo, MC Tran… - Chemical Engineering …, 2023 - cetjournal.it
This research serves as an initial exploration into a novel zinc carrier derived from gelatin
obtained from the skin of featherback fish (Chitala ornata), which is a natural source. The …
obtained from the skin of featherback fish (Chitala ornata), which is a natural source. The …
Iron-Binding Capacity and Antidiabetic Activity of Baby Clam (Corbiculidae sp.) Meat Protein Hydrolysate
Baby clam (Corbiculidae sp.) meat is served as a traditional dish in Vietnam, and the
antioxidant activity of its protein extract has been discovered. This study evaluates baby …
antioxidant activity of its protein extract has been discovered. This study evaluates baby …