Pullulan is a microbial exopolysaccharide produced from Aureobasidium pullulans by
submerged fermentation of a medium supplemented with carbon, nitrogen and other …

Pullulan is a non-ionic polysaccharide obtained from fermentation of black yeast like
Aureobasidium pullulans and is currently exploited in food and pharmaceutical industries …

Recently, there has been an upsurge in the exploitation of the waste materials generated by
the wine industry. Wine waste is characterised by the presence of natural antioxidants much …

The article presents an overview of the latest advances in investigations of the biosynthesis,
molecular properties, and associated biological activity of pullulan. The literature survey on …

Pullulan, one of the commercially important microbial exopolysaccharides, is produced by
the yeast like fungus Aureobasidium pullulans. It is non-mutagenic, non-toxic, non …

Pullulan is a non-ionic, linear, water-soluble and a neutral polysaccharide. It is composed of
α-(1, 6) repeated maltotriose units via α-(1, 4) glycosidic bond having chemical formula (C 6 …

The saprophytic yeast-like fungus Aureobasidium pullulans has been well documented for
over 60 years in the microbiological literature. It is ubiquitous in distribution, being found in a …

In order to develop new anticoagulants as potential heparin alternatives, two pullulans with
different molecular weight (MW) were used as starting polymers for the partial synthesis of a …

Cellulose, an important cell wall polysaccharide, which is replenished constantly in nature
by photosynthesis, goes waste in a lion's share in the form of pre-harvest and post-harvest …

Sesame seed oil cake (SSOC) was applied as a novel substrate for production of high-
added value pullulan by Aureobasidium pullulans KY767024 (a melanin-deficient strain) …