Para obter produtos de qualidade e em quantidade ao longo do ano, é necessário o
planejamento do plantio, observando a produtividade esperada, o preço praticado no …

One experiment was conducted at the Rafael Fernandes Experimental Farm, in the
Alagoinha district, rural area of Mossoró-Rn, Brazil, with the objective of evaluating …

This experiment was conducted to evaluate the possibility of organic cultivation of mint
under different amounts of hairy woodrose and harvesting times. The experimental design …

Vegetable production is an impactful activity, characterized by intensive land use, high input
demand, and it requires strategic management adoption, especially in sustainable …

The objective of this work was to evaluate the productivity and economic viability of the
carrot as a function of different amounts and times of incorporation to the soil of the green …

The present study was carried out to determine the amount of biomass of Calotropis procera
and itsincorporation time into the soil that provide maximum productivity and profitability in …

Intercropping is a cropping system that involves cultivating two or more crops in the same
area with different cycles and vegetative architectures. One of the ways to increase …

Aims: This research was aimed to study udy the use of jitirana mixed with poultry manure on
the agronomic viability of coriander in the semiarid region. Study: The experiment site was in …

The objective of this work was to evaluate the production of lettuce manured with roostertree
(Calotropis procera) under different amounts and times of its incorporation to the soil. The …

The use of spontaneous species of the Caatinga biome can contribute significantly to the
nutritional demand of vegetable crops, thereby providing an agroecological and sustainable …