This article reviews and contrasts two approaches that water security researchers employ to
advance understanding of the complexity of water-society policy challenges. A prevailing …

Soil salinization refers to the accumulation of water‐soluble salts in the upper part of the soil
profile. Excessive levels of soil salinity affects crop production, soil health, and ecosystem …

The missing link between cross-sectoral resource management and full-scale adoption of
the water-energy-food (WEF) nexus has been the lack of analytical tools that provide …

Membrane distillation (MD) is a thermally driven process that uses low‐grade energy to
operate and has been extensively explored as an alternative cost‐effective and efficient …

South Africa has a diverse population, with some pockets of society being in a first world
setup and other pockets in a third world impoverished setup. Food provision in impoverished …

This research aims to review the current state and limitations of water resources
management in Nigeria and explore how adopting an integrated approach to water …

In many poorer parts of the world, biofortification is a strategy that increases the
concentration of target nutrients in staple food crops, mainly by genetic manipulation, to …

This paper aimed to investigate the determinants of water security in an irrigation scheme,
and how this water security level subsequently affects the farmer's household food security …

The practice of pasture-based livestock farming systems in South Africa is susceptible to
climate-related events, low production output, income fluctuation, and by extension poor …

Southern Africa, with its vast arid to semiarid areas, is considered vulnerable to precipitation
changes and amplifying weather extremes. However, during the last 100 ka, huge lakes …