Transcriptional control of Arabidopsis seed development

S Verma, VPS Attuluri, HS Robert - Planta, 2022 - Springer
Main conclusion The entire process of embryo development is under the tight control of
various transcription factors. Together with other proteins, they act in a combinatorial manner …

The developmental dynamics in cool season legumes with focus on chickpea

U Basu, SK Parida - Plant Molecular Biology, 2023 - Springer
Chickpea is one of the most widely consumed grain legume world-wide. Advances in next-
generation sequencing and genomics tools have led to genetic dissection and identification …

Genome-Wide Identification, Characterization and Expression Analysis of the TaDUF724 Gene Family in Wheat (Triticum aestivum)

Y Yuan, X Yin, X Han, S Han, Y Li, D Ma… - International Journal of …, 2023 - mdpi.com
Unknown functional domain (DUF) proteins constitute a large number of functionally
uncharacterized protein families in eukaryotes. DUF724s play crucial roles in plants …

A comprehensive analysis of the B3 superfamily identifies tissue-specific and stress-responsive genes in chickpea (Cicer arietinum L.)

S Verma, S Bhatia - 3 Biotech, 2019 - Springer
The aim of this study was to provide a comprehensive analysis of the plant-specific B3
domain-containing transcription factors (TFs) in chickpea. Scanning of the chickpea genome …

MicroRNA164e suppresses NAC100 transcription factor‐mediated synthesis of seed storage proteins in chickpea

A Chakraborty, B Singh, V Pandey, SK Parida… - New …, 2024 - Wiley Online Library
Development of protein‐enriched chickpea varieties necessitates an understanding of
specific genes and key regulatory circuits that govern the synthesis of seed storage proteins …

Effect of Sustainable Pretreatments on the Nutritional and Functionality of Chickpea Protein: Implication for Innovative Food Product Development

ND Patil, A Bains, K Sridhar, S Rashid… - Journal of Food …, 2024 - Wiley Online Library
Chickpea is a globally cultivated legume, rich in vitamins, protein, carbohydrates,
polyphenols, fatty acids, fibers, and flavonoids. Despite its nutritional benefits, chickpeas …

Identification and molecular characterization of miRNAs and their target genes associated with seed development through small RNA sequencing in chickpea

S Pradhan, S Verma, A Chakraborty… - Functional & Integrative …, 2021 - Springer
Multiple studies have attempted to dissect the molecular mechanism underlying seed
development in chickpea (Cicer arietinum L.). These studies highlight the need to focus on …

A genomic toolkit for 'the soybean of the tropics'–winged bean (Psophocarpus tetragonolobus)

WK Ho, A Tanzi, F Sang, N Tsoutsoura, N Shah… - 2022 - researchsquare.com
A sustainable supply of plant protein is critical for future generations. We also need to
reduce carbon emissions from agriculture, while increasing resilience in the face of elevated …

Identification of significant genome-wide associations and QTL underlying variation in seed protein composition in pea (Pisum sativum L.)

AO WARSAME, J Balk, C Domoney - bioRxiv, 2024 - biorxiv.org
Pea seeds are a valuable source of plant proteins for human and animal nutrition and have
various industrial applications. The relative abundance of different seed storage proteins …

Transcriptional control of Arabidopsis seed development

V Subodh, AVP Saradhi, HS Robert - Planta, 2022 - search.proquest.com
Transcriptional control of Arabidopsis seed development Page 1 Vol.:(0123456789) 1 3 Planta
(2022) 255:90 https://doi.org/10.1007/s00425-022-03870-x REVIEW Transcriptional control of …