Common bean as a potential crop for future food security: an overview of past, current and future contributions in genomics, transcriptomics, transgenics and …

MA Nadeem, MZ Yeken, MQ Shahid… - Biotechnology & …, 2021 - Taylor & Francis
Common bean is an important legume crop having high quality protein, micronutrients,
vitamins and antioxidants, which makes it a “grain of hope” for poor communities. Hence, a …

Genomics of Origin, Domestication and Evolution of Phaseolus vulgaris

E Bellucci, E Bitocchi, D Rau, M Rodriguez… - Genomics of Plant …, 2014 - Springer
The role of genetic diversity is crucial for future improvements to meet societal demand for
food security under a climate change scenario. From this perspective, it is thus crucial to …

[HTML][HTML] Genome and transcriptome analysis of the Mesoamerican common bean and the role of gene duplications in establishing tissue and temporal specialization …

A Vlasova, S Capella-Gutiérrez, M Rendón-Anaya… - Genome biology, 2016 - Springer
Background Legumes are the third largest family of angiosperms and the second most
important crop class. Legume genomes have been shaped by extensive large-scale gene …

[HTML][HTML] An RNA-Seq based gene expression atlas of the common bean

JA O'Rourke, LP Iniguez, F Fu, B Bucciarelli, SS Miller… - BMC genomics, 2014 - Springer
Abstract Background Common bean (Phaseolus vulgaris) is grown throughout the world and
comprises roughly 50% of the grain legumes consumed worldwide. Despite this, genetic …

Genomics of Phaseolus Beans, a Major Source of Dietary Protein and Micronutrients in the Tropics

P Gepts, FJL Aragão, E Barros, MW Blair… - Genomics of tropical …, 2008 - Springer
Common bean is grown and consumed principally in developing countries in Latin America,
Africa, and Asia. It is largely a subsistence crop eaten by its producers and, hence, is …

[HTML][HTML] Validation of reference genes for RT-qPCR normalization in common bean during biotic and abiotic stresses

A Borges, SM Tsai, DGG Caldas - Plant cell reports, 2012 - Springer
Selection of reference genes is an essential consideration to increase the precision and
quality of relative expression analysis by the quantitative RT-PCR method. The stability of …

[HTML][HTML] Transcriptome Analysis of Salt Tolerant Common Bean (Phaseolus vulgaris L.) under Saline Conditions

MC Hiz, B Canher, H Niron, M Turet - PloS one, 2014 - journals.plos.org
Salinity is one of the important abiotic stress factors that limit crop production. Common
bean, Phaseolus vulgaris L., a major protein source in developing countries, is highly …

The molecularization of public sector crop breeding: progress, problems, and prospects

SL Dwivedi, JH Crouch, DJ Mackill, Y Xu, MW Blair… - Advances in …, 2007 - Elsevier
Molecular markers and genetic maps are available for most important food crops. Marker‐
trait associations have been established for a diverse array of traits in these crops, and …

Development of unigene-derived SSR markers in cowpea (Vigna unguiculata) and their transferability to other Vigna species

SK Gupta, T Gopalakrishna - Genome, 2010 - cdnsciencepub.com
Unigene sequences available in public databases provide a cost-effective and valuable
source for the development of molecular markers. In this study, the identification and …

[HTML][HTML] Gene-based SSR markers for common bean (Phaseolus vulgarisL.) derived from root and leaf tissue ESTs: an integration of the BMc series

MW Blair, N Hurtado, CM Chavarro… - BMC Plant …, 2011 - Springer
Background Sequencing of cDNA libraries for the development of expressed sequence tags
(ESTs) as well as for the discovery of simple sequence repeats (SSRs) has been a common …