The potential of lactic acid bacteria in mediating the control of plant diseases and plant growth stimulation in crop production-A mini review

NS Jaffar, R Jawan, KP Chong - Frontiers in plant science, 2023 - frontiersin.org
The microbial diseases cause significant damage in agriculture, resulting in major yield and
quality losses. To control microbiological damage and promote plant growth, a number of …

Microbial biofungicides as a substitute for chemical fungicides in the control of phytopathogens: current perspectives and research directions

L Fenta, H Mekonnen - Scientifica, 2024 - Wiley Online Library
These days, two important issues are causing concern in the global community: the
alarmingly growing trend of the human population and the issue of food security. To this end …

The exploitation of microbial antagonists against postharvest plant pathogens

L Fenta, H Mekonnen, N Kabtimer - Microorganisms, 2023 - mdpi.com
Postharvest disease management is vital to increase the quality and productivity of crops. As
part of crop disease protection, people used different agrochemicals and agricultural …

Lactic acid bacteria: A sustainable solution against phytopathogenic agents

A Saragoça, H Canha, CMR Varanda… - Environmental …, 2024 - Wiley Online Library
Biological control agents (BCAs) are beneficial living organisms used in plant protection to
control pathogens sustainably. Lactic acid bacteria (LAB) have gained attention in …

Flowering and fruiting phenology of selected mango (Mangifera indica L.) varieties in West Garo Hills of Meghalaya

A Mawkhiew, LS Pereira - Crop Research, 2023 - indianjournals.com
Phenological stages of reproductive growth of three mango varieties viz., Amrapali,
Dashehari and Kesar were observed in the years 2017 and 2018 at the instructional Farm of …