This review was undertaken because of the lack of a comprehensive review on the
compositions of secondary metabolites, extracts and volatiles of Ziziphora species and of the …

Foodborne diseases are one of the major causes of morbidity and mortality, especially in
low-income countries with poor sanitation and inadequate healthcare facilities. The foremost …

In recent years, with increased the prevalence of viral infections and having no specific for
their treatment and also the continuous appearance of resistant viral strains, the finding of …

The genus Achillea genus houses more than 100 species, a number of them are popularly
used in traditional medicine for spasmodic gastrointestinal, gynecological and hepatobiliary …

Thymus plants are marketed for diverse usages because of their pleasant odor, as well as
high nutritional value and wealth of health-promoting phytochemicals. In this study, Thymus …

The present study focused on the antimicrobial assessments of Centella asiatica for different
extracts (ethanol, methanol, water, and hexane) against Bacillus cereus, Escherichia coli …

Background Calophyllum inophyllum L.(Calophyllaceae) is an evergreen tree ethno-
medically used along the seashores and islands of the Indian and Pacific Oceans …

BACKGROUND With the emergence of lignocellulose refining, there is an increasing
interest in exploring the valuable applications for lignin due to its abundant and underused …

The genus Eremurus is native to Eastern Europe and temperate Asia. Particularly, Eremurus
persicus (Joub. & Spach) Boiss. is highly valued in traditional foods and medicine. Scientific …

Ethnopharmacological relevance Anti-inflammatory and anti-oxidant effects of Zataria
multiflora Boiss (Z. multiflora) were reported in previous studies which is using in traditional …