The present day's ongoing global warming and climate change adversely affect plants
through imposing environmental (abiotic) stresses and disease pressure. The major abiotic …

The primary considerations in rice (Oryza sativa L.) production evoke improvements in the
nutritional quality as well as production. Rice cultivars need to be developed to tackle …

High-temperature stress can cause serious abiotic damage that limits the yield and quality of
rice. Heat tolerance (HT) during the flowering stage of rice is a key trait that can guarantee a …

Nitrogen metabolism (NM) plays an essential role in response to abiotic stresses for plants.
Enzyme activities have been extensively studied for nitrogen metabolism-associated …

Climate change has threatened global food security. There is an unrelenting need to
understand various factors associated with abiotic stress and their response, adaptability …

Climate change adversely affects the yield and productivity of cereal crops, which
consequently impacts food security. Therefore, studying stress acclimation, particularly …

Extreme weather events have become more frequent, increasing crop yield fluctuations in
many regions and thus the risk to global food security. Breeding crop cultivars with improved …

Several environmental factors, such as drought, salinity, and extreme temperatures,
negatively affect plant growth and development, which leads to yield losses. The tolerance …

Plants encounter and respond to numerous abiotic stresses during their lifetimes. These
stresses are often related and could therefore elicit related responses. There are, however …

One of the thrust areas of research in plant breeding is to develop crop cultivars with
enhanced tolerance to abiotic stresses. Thus, identifying abiotic stress‐responsive genes …