Short food supply chains (SFSCs) are increasingly garnering attention in food systems
research, owing to their rising popularity among consumers, producers and policy-makers in …

Although food is an emerging topic on municipal policy and planning agendas, a systematic
examination of policy development, its implementation and the instruments used at the …

This paper offers a critical assessment of the value and utility of the evolving City Region
Food Systems (CRFS) approach to improve our insights into flows of resources—food …

Food insecurity is increasingly 'bimodal', encompassing issues of quantity and quality, under‐
and overconsumption, in developed and developing countries alike. At a time when most of …

In the context of pressing socio-ecological challenges, from poverty and pandemics to
climate change, urban food policies are expanding across the globe. The special issue on …

There is increased recognition of a common suite of global challenges that hamper food
system sustainability at the community scale. Food price volatility, shortages of basic …

In times of austerity and global environmental change, recent crises related to food (in)
securities and (un) sustainabilities urge us to reposition agri-food research. We argue that …

ObjectiveTo progress nutrition policy change and develop more effective advocates, it is
useful to consider real-world factors and practical experiences of past advocacy efforts to …

Winner of the 2015 RIBA President's Award for Outstanding University Located Research
This book is the long awaited sequel to" Continuous Productive Urban Landscapes …

The debate on urban resilience and metabolism has directed increasing attention to the
ecological footprint of food consumption, self-sufficiency as a means of food security, and …