Interest in using smartphone-based technologies for farm management is growing.
However, existing research does not adequately address the effect of farmer knowledge and …

Simple Summary Animal-source foods are an important dietary complement to the calories
in staple food, but in low-income countries, productivity on the smallholder farms that provide …

Dairying is one of the new promising economic sectors in eastern Democratic Republic of
Congo (DRC), but still not explored enough to ensure consumers' safety. This study aimed to …

This study was carried out to reveal the current situation regarding the socio-economic
characteristics of cattle enterprises in İspir county of Erzurum province. For this purpose, a …

Smallholder dairy producers account for around half of all African livestock ventures;
nevertheless, they face challenges in producing more milk due to an insufficient framework …

The objective of this study was to analyze meso-institutions, and their effect on the
performance of the dairy farms in the regions along the western border of Rio Grande do …

Low technology adoption through agricultural extension may be a consequence of providing
generic information without sufficient adaptation to local conditions. Data-rich paradigms …

This study aims to categorize smallholder dairy farming systems through multivariate
analysis. Nonlinear categorical principal component analysis (NLPCA) was used to lessen …

Abstract South Tapanuli District has quite potential in developing beef cattle by maximizing
the potential of land with various types of plantation and agricultural plants as a source of …

Smallholder dairy farming in developing countries plays a crucial role in poverty alleviation
and food security. Therefore, tremendous efforts have been made to increase dairy …