PEMBUATAN DAN ANALISA USAHA MINUMAN SINBIOTIK DARI UBI JALAR KUNING (Ipomoea Batatas L.)| KAJIAN KONSENTRASI STARTER DAN LAMA …
E Elfiyani, B Santosa - Journal Of Industrial Engineering & …, 2023 - journal.lenvari.org
Penelitian ini bertujuan untuk menghasilkan minuman sinbiotik ubi jalar kuning dengan
karakteristik kimia (total asam dan pH) yang mencapai standar SNI, mendapatkan …
karakteristik kimia (total asam dan pH) yang mencapai standar SNI, mendapatkan …
Aplikasi Teknoekonomi Untuk Kelayakan Perencanaan Pendirian Industri (Studi Kasus Pada Industri ATC (Alkali Treated Cottonii) Rumput Laut)
H Kustanto, D Yulianto, M Situmorang… - Majalah Teknik …, 2022 - journal.atim.ac.id
Pengembangan Agroindustri Olahan Terong Belanda di Kabupaten Wonosobo Jawa Tengah
E Istiyanti, FR Fivintari… - Jurnal Riset Agribisnis …, 2020 - ebook.umpwr.ac.id
Tamarillo has soft characteristics and contains a lot of water so they are easily damaged if
stored in fresh form, therefore it is necessary to have post-harvest handling in the form of …
stored in fresh form, therefore it is necessary to have post-harvest handling in the form of …
Financial Analysis and Business Feasibility Study of Cinnamon Jelly Candy
Abstract The Government of Indonesia is targeting the performance of small and medium-
sized industries (IKM) to grow above 10 percent in 2018. One of food products that can be …
sized industries (IKM) to grow above 10 percent in 2018. One of food products that can be …
[引用][C] PENGEMBANGAN AGROINDUSTRI OLAHAN TERONG BELANDA DI KABUPATEN WONOSOBO JAWA TENGAH DEVELOPMENT OF NETHERLANDS OF …
E Istiyanti, FR Fivintari, E Khairunnisaa - Jurnal RISET Agribisnis & Peternakan, 2020