Nanotechnology has shown promising potential to promote sustainable agriculture. This
article reviews the recent developments on applications of nanotechnology in agriculture …

The application of nanostructured materials, designed for sustainable crop production,
reduces nutrient losses, suppresses disease and enhances the yields. Nanomaterials …

The aim of the present work was to investigate the toxic effects of zinc oxide nanoparticles
(ZnO NPs, particle size< 50 nm) on the physiological and anatomical indices of spring barley …

Iron oxide nanoparticles (γ-Fe 2 O 3 NPs) have emerged as an innovative and promising
method of iron application in agricultural systems. However, the possible toxicity of γ-Fe 2 O …

Agriculture stands to benefit from nanotechnology in areas such as combating pests and
pathogens, regulating the growth and quality of crops, and developing intelligent materials …

The current agricultural sector is not only in its most vulnerable state but is also becoming a
threat to our environment due to expanding population and growing food demands along …

This research with a factorial arrangement was undertaken to investigate physiological
responses of ajowan plants to foliar treatment of salicylic acid (1 mM) and nano-Fe 2 O 3 (3 …

Current research reveals the positive role of iron oxide nanoparticles (IONPs) and selenium
(Se) in extenuation of arsenic (As) induced toxicity in Cucumis melo. C. melo plants grown in …

All metal oxide nanoparticles influence the growth and development of plants. They
generally enhance or reduce seed germination, shoot/root growth, biomass production and …

Global agricultural production is suffering substantial losses due to climate change-related
phenomena such as drought and salinity, which lead to tissue damage and, ultimate, major …